| Nanoencapsulation of anthocyanins-loaded β-lactoglobulin nanoparticles: Characterization, stability, and bioavailability in vitro M Salah, M Mansour, D Zogona, X Xu Food Research International 137, 109635, 2020 | 55 | 2020 |
| Aged Pericarpium Citri Reticulatae ‘Chachi’ Attenuates Oxidative Damage Induced by tert-Butyl Hydroperoxide (t-BHP) in HepG2 Cells Q Yu, Y Tao, Y Huang, D Zogona, T Wu, R Liu, S Pan, X Xu Foods 11 (3), 273, 2022 | 19 | 2022 |
| Apigenin glycosides from green pepper enhance longevity and stress resistance in Caenorhabditis elegans AE Elkhedir, A Iqbal, D Zogona, HH Mohammed, A Murtaza, X Xu Nutrition Research 102, 23-34, 2022 | 18 | 2022 |
| Modulation of Gut Microbiota by Lactobacillus casei Fermented Raspberry Juice In Vitro and In Vivo T Wu, X Chu, Y Cheng, S Tang, D Zogona, S Pan, X Xu Foods 10 (12), 3055, 2021 | 18 | 2021 |
| Senegalia macrostachya seed polysaccharides attenuate inflammation-induced intestinal epithelial barrier dysfunction in a Caco-2 and RAW264. 7 macrophage co-culture model by … AWS Zongo, D Zogona, M Youssef, S Ye, F Zhan, J Li, B Li Food & function 13 (22), 11676-11689, 2022 | 16 | 2022 |
| Applications, challenges and prospects of bionic nose in rapid perception of volatile organic compounds of food Z Xing, D Zogona, T Wu, S Pan, X Xu Food Chemistry 415, 135650, 2023 | 13 | 2023 |
| Vitexin and Isovitexin Act through Inhibition of Insulin Receptor to Promote Longevity and Fitness in Caenorhabditis elegans M Tao, R Li, Z Zhang, T Wu, T Xu, D Zogona, Y Huang, S Pan, X Xu Molecular Nutrition & Food Research 66 (17), 2100845, 2022 | 11 | 2022 |
| Artemisia selengensis Turcz. leaf extract promotes longevity and stress resistance in Caenorhabditis elegans R Li, M Tao, T Xu, Y Huang, D Zogona, S Pan, T Wu, X Xu Journal of the Science of Food and Agriculture 102 (11), 4532-4541, 2022 | 11 | 2022 |
| Red raspberry supplementation mitigates alcohol-induced liver injury associated with gut microbiota alteration and intestinal barrier dysfunction in mice D Zogona, AWS Zongo, AE Elkhedir, M Salah, M Tao, R Li, T Wu, X Xu Food & Function 14 (2), 1209-1226, 2023 | 9 | 2023 |
| Immunomodulatory activity of Senegalia macrostachya (Reichenb. ex DC.) Kyal. & Boatwr seed polysaccharide fraction through the activation of the MAPK signaling pathway in … AWS Zongo, D Zogona, Z Zhang, M Youssef, P Zhou, Y Chen, F Geng, ... Food & Function 13 (8), 4664-4677, 2022 | 9 | 2022 |
| Akkermansia muciniphila: a potential candidate for ameliorating metabolic diseases H Niu, M Zhou, D Zogona, Z Xing, T Wu, R Chen, D Cui, F Liang, X Xu Frontiers in Immunology 15, 1370658, 2024 | 8 | 2024 |
| Molecular Mechanism of Pasteurized Akkermansia muciniphila in Alleviating Type 2 Diabetes Symptoms H Niu, M Zhou, A Ji, D Zogona, T Wu, X Xu Journal of Agricultural and Food Chemistry, 2024 | 3 | 2024 |
| Fully nondestructive analysis of capsaicinoids electrochemistry data with deep neural network enables portable system Z Xing, Y Jiang, D Zogona, T Wu, X Xu Food Chemistry 417, 135882, 2023 | 3 | 2023 |
| Green sweet potato leaves increase Nrf2-mediated antioxidant activity and facilitate benzo [a] pyrene metabolism in the liver by increasing phase II detoxifying enzyme … RY Yang, AWS Zongo, YC Chen, MT Chiang, D Zogona, CY Huang, ... Food & Function 13 (14), 7548-7559, 2022 | 3 | 2022 |
