受强制性开放获取政策约束的文章 - Sobowale Sunday Samuel (PhD)了解详情
可在其他位置公开访问的文章：5 篇
Process optimization and kinetics of deep fat frying conditions of sausage processed from goat meat using response surface methodology
SS Sobowale, TA Olayanju, AF Mulaba‐Bafubiandi
Food Science & Nutrition 7 (10), 3161-3175, 2019
强制性开放获取政策： National Research Foundation, South Africa
SPME-GC-HRTOF-MS dataset of fermented maize flour volatilome
OA Adebo, S Gbashi, YO Kewuyemi, SS Sobowale, AS Adeboye, ...
F1000Research 11, 1198, 2022
强制性开放获取政策： National Research Foundation, South Africa
Beneficiation of Castor and Thorn Trees as Management Strategy to Food Security
SS Sobowale, AF Mulaba-Bafubiandi
Food Security and Safety: African Perspectives, 299-314, 2021
强制性开放获取政策： National Research Foundation, South Africa
Advances in Extrusion Technology and Its Applicability to Food Processing in Developing Nations
SS Sobowale, OA Adebo, OP Olatidoye, AT Olayanju, ...
Food Security and Safety: African Perspectives, 689-708, 2021
强制性开放获取政策： National Research Foundation, South Africa
SPME-GC-HRTOF-MS dataset of fermented maize flou r volatilome [version 1; peer review: awaiting peer review]
OA Adebo, S Gbashi, YO Kewuyemi, SS Sobowale, AS Adeboye, ...
强制性开放获取政策： National Research Foundation, South Africa
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