| Fermented fruits and vegetables of Asia: a potential source of probiotics MR Swain, M Anandharaj, RC Ray, R Parveen Rani Biotechnology research international 2014 (1), 250424, 2014 | 522 | 2014 |
| An ethnobotanical study of indigenous knowledge on medicinal plants used by the village peoples of Thoppampatti, Dindigul district, Tamilnadu, India B Sivasankari, M Anandharaj, P Gunasekaran Journal of ethnopharmacology 153 (2), 408-423, 2014 | 203 | 2014 |
| Effects of probiotics, prebiotics, and synbiotics on hypercholesterolemia: a review M Anandharaj, B Sivasankari, R Parveen Rani Chinese journal of biology 2014 (1), 572754, 2014 | 137 | 2014 |
| Determining the probiotic potential of cholesterol-reducing Lactobacillus and Weissella strains isolated from gherkins (fermented cucumber) and south Indian fermented koozh M Anandharaj, B Sivasankari, R Santhanakaruppu, M Manimaran, ... Research in Microbiology, 2015 | 122 | 2015 |
| Characterization of a novel exopolysaccharide produced by Lactobacillus gasseri FR4 and demonstration of its in vitro biological properties RP Rani, M Anandharaj, AD Ravindran International Journal of Biological Macromolecules 109, 772-783, 2018 | 118 | 2018 |
| Isolation of potential probiotic Lactobacillus oris HMI68 from mother's milk with cholesterol-reducing property M Anandharaj, B Sivasankari Journal of bioscience and bioengineering 118 (2), 153-159, 2014 | 113 | 2014 |
| Physiochemical and biological characterization of novel exopolysaccharide produced by Bacillus tequilensis FR9 isolated from chicken RP Rani, M Anandharaj, P Sabhapathy, AD Ravindran International journal of biological macromolecules 96, 1-10, 2017 | 93 | 2017 |
| Constructing a yeast to express the largest cellulosome complex on the cell surface M Anandharaj, YJ Lin, RP Rani, EK Nadendla, MC Ho, CC Huang, ... Proceedings of the National Academy of Sciences 117 (5), 2385-2394, 2020 | 63 | 2020 |
| Engineering the oleaginous red yeast Rhodotorula glutinis for simultaneous β-carotene and cellulase production HW Pi, M Anandharaj, YY Kao, YJ Lin, JJ Chang, WH Li Scientific Reports 8 (1), 10850, 2018 | 60 | 2018 |
| Purification of Antilisterial Peptide (Subtilosin A) from Novel Bacillus tequilensis FR9 and Demonstrate Their Pathogen Invasion Protection Ability Using Human … R Parveen Rani, M Anandharaj, S Hema, R Deepika, A David Ravindran Frontiers in microbiology 7, 1910, 2016 | 57 | 2016 |
| Characterization of Bile Salt Hydrolase from Lactobacillus gasseri FR4 and Demonstration of Its Substrate Specificity and Inhibitory Mechanism Using Molecular … RP Rani, M Anandharaj, AD Ravindran Frontiers in microbiology 8, 1004, 2017 | 51 | 2017 |
| Production, Purification, and Biochemical Characterization of Thermostable Metallo-Protease from Novel Bacillus alkalitelluris TWI3 Isolated from Tannery Waste M Anandharaj, B Sivasankari, N Siddharthan, RP Rani, S Sivakumar Applied biochemistry and biotechnology 2016, 2016 | 50 | 2016 |
| A study on traditional medicinal plants of Uthapuram, Madurai District, Tamilnadu, South India B Sivasankari, S Pitchaimani, M Anandharaj Asian Pacific journal of tropical biomedicine 3 (12), 975-979, 2013 | 30 | 2013 |
| Biomimetic strategy for constructing Clostridium thermocellum cellulosomal operons in Bacillus subtilis JJ Chang, M Anandharaj, CY Ho, K Tsuge, TY Tsai, HM Ke, YJ Lin, ... Biotechnology for biofuels 11, 1-13, 2018 | 22 | 2018 |
| Production of high‐quality probiotics by fermentation M Anandharaj, RP Rani, MR Swain Microbial Functional Foods and Nutraceuticals, 235-266, 2017 | 17 | 2017 |
| Effect of PGR producing bacterial strains isolated from vermisources on germination and growth of Vigna unguiculata (L.) Walp B Sivasankari, M Anandharaj, T Daniel Journal of Biochemical Technology 5 (4), 808-813, 2014 | 15 | 2014 |
| Isolation and Molecular Characterization of Potential Plant Growth Promoting Bacillus cereus GGBSTD1 and Pseudomonas spp. GGBSTD3 from Vermisources B Sivasankari, M Anandharaj Advances in Agriculture 2014 (1), 248591, 2014 | 14 | 2014 |
| Indole - 3 - Acetic Acid Production and Enhanced Plant Growth Promotion by Indigenous Bacterial Species Sivasankari, B., Kavikumar, N., and Anandharaj, M. Journal of Current Research in Lifesciences 1 (5), 331-335, 2013 | 6* | 2013 |
| Conservation of Dugong dugon (sea cow) in Gulf of Mannar MK SURAPPA Current science 105 (2), 149, 2013 | 4 | 2013 |
| Fermented fruits and vegetables of Asia: a potential source of probiotics. Biotech Res Int 2014 MR Swain, M Anandharaj, RC Ray, RP Rani | 3 | |
M R Swain在 smail.iitm.ac.in 的电子邮件经过验证
