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Rafael A. Garcia
Rafael A. Garcia
United States Department of Agriculture, Agricultural Research Service
在 usda.gov 的电子邮件经过验证
标题
引用次数
引用次数
年份
Producing docosahexaenoic acid (DHA)-rich algae from biodiesel-derived crude glycerol: effects of impurities on DHA production and algal biomass composition
DJ Pyle, RA Garcia, Z Wen
Journal of Agricultural and Food Chemistry 56 (11), 3933-3939, 2008
3952008
Use of biodiesel-derived crude glycerol for producing eicosapentaenoic acid (EPA) by the fungus Pythium irregulare
SK Athalye, RA Garcia, Z Wen
Journal of Agricultural and Food Chemistry 57 (7), 2739-2744, 2009
1542009
Characterizing wool keratin
JM Cardamone, A Nunez, RA Garcia, M Aldema-Ramos
Res. Lett. Mater. Sci 2009, 1-5, 2009
872009
Characterization of the global structure of low methoxyl pectin in solution
ML Fishman, HK Chau, PX Qi, AT Hotchkiss, RA Garcia, PH Cooke
Food Hydrocolloids 46, 153-159, 2015
702015
Characteristics of North American meat & bone meal relevant to the development of non-feed applications
RA Garcia, KA Rosentrater, RA Flores
2006 ASAE Annual Meeting, 1, 2006
622006
Physical distribution and characteristics of meat & bone meal protein
RA Garcia, JG Phillips
2008 Providence, Rhode Island, June 29–July 2, 2008, 1, 2008
592008
Efficient removal of dyes from aqueous solutions using a novel hemoglobin/iron oxide composite
M Essandoh, RA Garcia
Chemosphere 206, 502-512, 2018
582018
Simultaneous measurement of 19 components in serum‐containing animal cell culture media by Fourier transform near‐infrared spectroscopy
MR Riley, HM Crider, ME Nite, RA Garcia, J Woo, RM Wegge
Biotechnology progress 17 (2), 376-378, 2001
532001
Meat & bone meal extract and gelatin as renewable flocculants
GJ Piazza, RA Garcia
Bioresource technology 101 (2), 781-787, 2010
522010
The effect of lipids on bongkrekic (Bongkrek) acid toxin production by Burkholderia cocovenenans in coconut media
RA Garcia
Food Additives & Contaminants 16 (2), 63-69, 1999
491999
A renewable flocculant from a poultry slaughterhouse waste and preliminary estimate of production costs
GJ Piazza, AJ McAloon, RA Garcia
Resources, Conservation and Recycling 55 (9-10), 842-848, 2011
432011
Concentration of key elements in North American meat & bone meal
RA Garcia, KA Rosentrater
Biomass and Bioenergy 32 (9), 887-891, 2008
412008
Simultaneous adsorption of acidic and basic dyes onto magnetized polypeptidylated-Hb composites
M Essandoh, RA Garcia, VL Palochik, MR Gayle, C Liang
Separation and Purification Technology 255, 117701, 2021
402021
Preparation of starch–poly–glutamic acid graft copolymers by microwave irradiation and the characterization of their properties
J Xu, EF Krietemeyer, VL Finkenstadt, D Solaiman, RD Ashby, RA Garcia
Carbohydrate polymers 140, 233-237, 2016
402016
Proteins and peptides as renewable flocculants
GJ Piazza, RA Garcia
Bioresource technology 101 (15), 5759-5766, 2010
392010
Structural and thermal stability of β-lactoglobulin as a result of interacting with sugar beet pectin
PX Qi, ED Wickham, RA Garcia
Journal of agricultural and food chemistry 62 (30), 7567-7576, 2014
362014
Relative effectiveness of pretreatments on performance of Rhizomucor miehei lipase in nonpolar reaction media
RA Garcia, MR Riley
Applied biochemistry and biotechnology 120, 81-95, 2005
312005
Factors contributing to the poor bulk behavior of meat & bone meal and methods for improving these behaviors
RA Garcia, RA Flores, CE Mazenko
2005 ASAE Annual Meeting, 1, 2005
262005
Proteolysis of meat and bone meal to increase utilisation
GJ Piazza, RA Garcia
Animal production science 54 (2), 200-206, 2013
252013
Nonfeed application of rendered animal proteins for microbial production of eicosapentaenoic acid by the fungus Pythium irregulare
Y Liang, RA Garcia, GJ Piazza, Z Wen
Journal of Agricultural and Food Chemistry 59 (22), 11990-11996, 2011
252011
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