| Fatty acid composition and amino acid profile of two freshwater species, African catfish (Clarias gariepinus) and tilapia (Tilapia zillii). AO Osibona, K Kusemiju, GR Akande African Journal of Food, Agriculture, Nutrition and Development 9 (1), 608-621, 2009 | 115 | 2009 |
| Proximate composition and fatty acids profile of the African Catfish Clarias gariepinus AO Osibona, K Kusemiju, GR Akande Acta Satech 3 (1), 85-89, 2006 | 109 | 2006 |
| Comparative study of proximate composition, amino and fatty acids of some economically important fish species in Lagos, Nigeria AO Osibona African Journal of Food Science 5 (10), 581-588, 2011 | 71 | 2011 |
| Diversity of the Edible Fishes of the Lagos Lagoon, Nigeria and the Public Health Concerns Based on their Lead (Pb) Content. FE Ajagbe, AO Osibona, AA Otitoloju Academic Journals, 2012 | 38 | 2012 |
| Specific polycyclic aromatic hydrocarbons identified as ecological risk factors in the Lagos lagoon, Nigeria TO Sogbanmu, AO Osibona, AA Otitoloju Environmental Pollution 255, 113295, 2019 | 33 | 2019 |
| Biomarkers of toxicity in Clarias gariepinus exposed to sublethal concentrations of polycyclic aromatic hydrocarbons TO Sogbanmu, AO Osibona, OA Oguntunde, AA Otitoloju African journal of aquatic science 43 (3), 281-292, 2018 | 33 | 2018 |
| Food and feeding habits of the guppy, Poecilia reticulata, from drainage canal systems in Lagos, Southwestern Nigeria MO Lawal, CA Edokpayi, AO Osibona West African Journal of Applied Ecology 20 (2), 1-9, 2012 | 32 | 2012 |
| Storage fungi and mycotoxins associated with stored smoked Catfish (Clarias gariepinus) AO Osibona, OO Ogunyebi, TO Samuel Journal of applied sciences and environmental management 22 (5), 643-646, 2018 | 26 | 2018 |
| The nutritional composition, sensory evaluation and microbiological studies of fish cake made from shrimp by catch OA Olayinka, AA Tope, O Patricia, A Akande African Journal of Food Science 3 (7), 177-183, 2009 | 17 | 2009 |
| Toxicological evaluation and usefulness of lipid peroxidation as biomarker of exposure to crude oil and petroleum products tested against African catfish, Clarias gariepinus … MA King, TO Sogbanmu, AO Osibona, VF Doherty, AA Otitoloju Nature Environment and Pollution Technology, 2012 | 16 | 2012 |
| Biological responses in edible crab, Callinectes amnicola that could serve as markers of heavy metals pollution AA Otitoloju, OK Elegba, AO Osibona The Environmentalist 29, 37-46, 2009 | 16 | 2009 |
| Comparative study of proximate composition, amino acids, fatty acids and aspects of the biology of some economic fish species in Lagos State, Nigeria AO Osibona Nigeria (Doctoral dissertation, Ph. D. Thesis, Department of Marine Sciences …, 2005 | 15 | 2005 |
| Chemical, sensory and microbiological changes of spotted grunter (Pomadasys commersonnii) under ice storage AO Osibona, MO Ezekiel African Journal of Food, Agriculture, Nutrition and Development 14 (6), 2141 …, 2014 | 14 | 2014 |
| Combined effects of intestinal parasite infestation and extrinsic stress on the host gross energy in Malapterurus electricus (Teleostei: Malapteruridae) host-parasite system in … UD UKWA, JK SALIU, AO OSIBONA Iranian Journal of Ichthyology 5 (1), 43-54, 2018 | 11 | 2018 |
| Impact of smoking techniques and storage conditions on microbial safety and stability of catfish (Clarias gariepinus) MM Salaudeen, AO Osibona Ife Journal of Science 20 (2), 345-353, 2018 | 9 | 2018 |
| Morphology, fecundity and diet of Galeoides decadactylus (Pisces: Polynemidae)(Bolch, 1795) off Nigerian Coast BE Emmanuel, K Gbesan, AO Osibona Nature and Science 8 (3), 15-23, 2010 | 8 | 2010 |
| Ichthyofauna characteristics of a tropical low brackish open Lagoon in South-western Nigeria BE Emmanuel, AO Osibona International Journal of Fisheries and aquaculture 5 (6), 122-135, 2013 | 7 | 2013 |
| Growth and fecundity of the threadfins, Pentanemus quinquarius (L) off Aiyetoro Coast, Nigeria K Kusemiju, A Osibona Journal Scientific Research Development 3, 53-62, 1998 | 6 | 1998 |
| Proximate composition, physico-chemical constituents, sensory and microbiological properties of salt cured African catfish Clarias gariepinus AO Osibona Journal of Scientific Research and Development (JSRD) 12 (1), 2010 | 5 | 2010 |
| dan GR Akande. 2009. Fatty Acid Composition And Amino Acid Profile Of Two Freshwater Species, African Catfish (Clarias gariepinus) and Tilapia (Tilapia zillii) AO Osibona, K Kusemiju African Journal of Food Agriculture Nutrition and Development 9 (1), 2009 | 5 | 2009 |
