| Hypoglycemic and antilipidemic properties of kombucha tea in alloxan-induced diabetic rats A Aloulou, K Hamden, D Elloumi, MB Ali, K Hargafi, B Jaouadi, F Ayadi, ... BMC complementary and alternative medicine 12 (1), 1-9, 2012 | 273 | 2012 |
| Maturity assessment of composted olive mill wastes using UV spectra and humification parameters F Sellami, S Hachicha, M Chtourou, K Medhioub, E Ammar Bioresource Technology 99 (15), 6900-6907, 2008 | 198 | 2008 |
| Antimicrobial effect of Kombucha analogues H Battikh, A Bakhrouf, E Ammar LWT-Food Science and Technology 47 (1), 71-77, 2012 | 192 | 2012 |
| Co-composting of oil exhausted olive-cake, poultry manure and industrial residues of agro-food activity for soil amendment F Sellami, R Jarboui, S Hachicha, K Medhioub, E Ammar Bioresource technology 99 (5), 1177-1188, 2008 | 187 | 2008 |
| Elimination of polyphenols toxicity from olive mill wastewater sludge by its co-composting with sesame bark S Hachicha, J Cegarra, F Sellami, R Hachicha, N Drira, K Medhioub, ... Journal of Hazardous materials 161 (2-3), 1131-1139, 2009 | 164 | 2009 |
| Biological activity during co-composting of sludge issued from the OMW evaporation ponds with poultry manure—Physico-chemical characterization of the processed organic matter S Hachicha, F Sellami, J Cegarra, R Hachicha, N Drira, K Medhioub, ... Journal of Hazardous Materials 162 (1), 402-409, 2009 | 149 | 2009 |
| Essential oil of Thymus vulgaris L. and Rosmarinus officinalis L.: Gas chromatography-mass spectrometry analysis, cytotoxicity and antioxidant properties and … H Miladi, RB Slama, D Mili, S Zouari, A Bakhrouf, E Ammar Scientific Research Publishing, 2013 | 142 | 2013 |
| Antibacterial and antifungal activities of black and green kombucha teas H Battikh, K Chaieb, A Bakhrouf, E Ammar Journal of Food Biochemistry 37 (2), 231-236, 2013 | 139 | 2013 |
| Compost of poultry manure and olive mill wastes as an alternative fertilizer S Hachicha, M Chtourou, K Medhioub, E Ammar Agronomy for Sustainable Development 26 (2), 135-142, 2006 | 132 | 2006 |
| Quality assessment of composts prepared with olive mill wastewater and agricultural wastes S Hachicha, F Sallemi, K Medhioub, R Hachicha, E Ammar Waste Management 28 (12), 2593-2603, 2008 | 130 | 2008 |
| Essential oil composition and antibacterial activity of different extracts of Allium roseum L., a North African endemic species H Najjaa, M Neffati, S Zouari, E Ammar Comptes Rendus Chimie 10 (9), 820-826, 2007 | 122 | 2007 |
| Prokaryotic diversity of a Tunisian multipond solar saltern H Baati, S Guermazi, R Amdouni, N Gharsallah, A Sghir, E Ammar Extremophiles 12, 505-518, 2008 | 121 | 2008 |
| Biological properties of carotenoids extracted from Halobacterium halobium isolated from a Tunisian solar saltern M Abbes, H Baati, S Guermazi, C Messina, A Santulli, N Gharsallah, ... BMC complementary and alternative medicine 13, 1-8, 2013 | 104 | 2013 |
| Valorization of olive mill wastewater by its incorporation in building bricks H Mekki, M Anderson, M Benzina, E Ammar Journal of Hazardous Materials 158 (2-3), 308-315, 2008 | 101 | 2008 |
| Opuntia ficus-indica cladodes as a functional ingredient: bioactive compounds profile and their effect on antioxidant quality of bread L Msaddak, O Abdelhedi, A Kridene, M Rateb, L Belbahri, E Ammar, ... Lipids in health and disease 16, 1-8, 2017 | 100 | 2017 |
| Olive mill wastewater stabilization in open-air ponds: Impact on clay–sandy soil R Jarboui, F Sellami, A Kharroubi, N Gharsallah, E Ammar Bioresource Technology 99 (16), 7699-7708, 2008 | 99 | 2008 |
| A yearly spraying of olive mill wastewater on agricultural soil over six successive years: impact of different application rates on olive production, phenolic compounds … S Magdich, R Jarboui, BB Rouina, M Boukhris, E Ammar Science of the Total Environment 430, 209-216, 2012 | 92 | 2012 |
| Biodegradable packaging materials conception based on starch and polylactic acid (PLA) reinforced with cellulose F Masmoudi, A Bessadok, M Dammak, M Jaziri, E Ammar Environmental Science and Pollution Research 23, 20904-20914, 2016 | 89 | 2016 |
| Antioxidant and Antimicrobial Activities of Allium roseum L. “Lazoul,” A Wild Edible Endemic Species in North Africa H Najjaa, K Zerria, S Fattouch, E Ammar, M Neffati International journal of food properties 14 (2), 371-380, 2011 | 86 | 2011 |
| Chemical Composition and Cytotoxic and Antioxidant Activities of Satureja montana L. Essential Oil and Its Antibacterial Potential against Salmonella Spp. Strains H Miladi, R Ben Slama, D Mili, S Zouari, A Bakhrouf, E Ammar Journal of Chemistry 2013 (1), 275698, 2013 | 85 | 2013 |
