| Nutritional, functional properties, glycemic index and glycemic load of indigenous rice from North and East Borneo B Saragih, NM Naibaho, B Saragih Food Research 3 (5), 537-545, 2019 | 17 | 2019 |
| Antioxidant, anti-inflammatory and anti-acne activities of stingless bee (Tetragonula biroi) propolis ET Arung, IW Kusuma, S Paramita, Y Amen, YU Kim, NM Naibaho, ... Fitoterapia 164, 105375, 2023 | 12 | 2023 |
| Uji sensoris minuman kulit buah naga (Hylocereus costaricensis) NM Naibaho, S Munthe, EG Popang, A Zamroni Buletin Loupe 15 (01), 24-30, 2019 | 10 | 2019 |
| Studi Waktu Dan Metode Blanching Terhadap Sifat Fisiko-Kimia Tepung Talas Belitung (Xanthosoma Sagittifolium) (Study of Time and Blanching Method on Physical and Chemical … NM Naibaho, H Syahrumsyah, H Suprapto Jurnal Teknologi Pertanian 4, 2009 | 9 | 2009 |
| Profil organoleptik sambal segar andaliman (Zanthoxylum acanthopodium DC) dan batang kecombrang (Etlingera elatior) muda NM Naibaho, NS Damanik, A Syauqi Journal of Tropical AgriFood 2 (1), 1-7, 2020 | 6 | 2020 |
| Evaluasi Sensori dan Kandungan Gizi Kudapan Jelai Crispy berbasis Tepung Jelai (Coix lacryma-jobi L) dan Tepung Kacang Tanah (Arachis hypogaea L) SN Aini, RI Mulyani, RA Sari, NM Naibaho Formosa Journal of Science and Technology 1 (6), 683-696, 2022 | 4 | 2022 |
| Profil Organoleptik dan Uji Proksimat terhadap Bakso Sawi Pagoda (Tatsoi) dengan FortifikasiIkan Bandeng (Chanos Chanos) EN Netty Maria Naibaho, Ahmad Zamroni, Heriad Daud Salusu, Rudito, Hamka Poltanesa 23 (1), 381-387, 2022 | 4* | 2022 |
| Pengujian aktivitas antioksidan ekstrak daun ulin (Eusideroxylon zwageri) dengan menggunakan metode DPPH F Aryani, F Novari, NM Naibaho, P Paurru Buletin Loupe 17 (01), 21-27, 2021 | 4 | 2021 |
| Physico-chemical Properties of Plant Extracts from Yanang (Tiliacora triandra) Leaves Naibaho, N.M., Laohankunjit, N.and Kerdchoechuen Agricultural Science Journal 43 (ISSN0125-0369), 533-536, 2012 | 4 | 2012 |
| Mengenal Abon dan Teknik Pengolahannya NM Naibaho | 3 | 2021 |
| Rancang Bangun Alat Titrasi Semi-Otomatis Untuk Analisa Kadar Vitamin C NMN Ahmad Zamroni Buletin Loupe 16 (02), 26-31, 2020 | 3 | 2020 |
| Pemanfaatan Teknologi Tepat Guna Dalam Meningkatkan Produksi Rengginang di Kelurahan Sidodadi Kota Samarinda MY Netty Maria Naibaho,Andi Lisnawati, Khusnul Khotimah, Rudito Rudito, Anis ... Jurnal Inovasi Hasil Pengabdian Masyarakat 3, 23-32, 2020 | 3* | 2020 |
| Volatile Composition and Antibacterial Activity of Essential Oil from Yanang (Tiliacora triandra) leaves NM Naibaho, N Laohankunjit, O Kerdchoechuen Agricultural Science Journal 43, 529-532, 2012 | 3 | 2012 |
| Pengaruh Metode Karbonisasi terhadap Profil Fisik dan Kimia Briket dari Limbah Baglog Jamur Tiram Putih (Pleurotus ostreatus) NM Naibaho Buletin Loupe 16 (01), 46-53, 0 | 3 | |
| Sensory evaluation and antibacterial activity of bee pollen extracts isolated from several stingless bees in two drying methods NM Naibaho, HD Salusu, R RUDITO, B SARAGIH, IW KUSUMA, ... Biodiversitas Journal of Biological Diversity 24 (5), 2023 | 2 | 2023 |
| Pengaruh Suhu Pengeringan Berbeda terhadap Sifat Kimia Tepung Bawang Tiwai (Eleutherine palmifolio (L) Merr) NM Naibaho https://doi.org/10.51967/buletinloupe.v17i02.876, 2021 | 2 | 2021 |
| Physical and Chemical Characteristics of fermented'Dayak' Wild Yam (Dioscorea hispida Dennst), Purple Yam (Dioscorea alata.var. purpurea) and Air Patato (Dioscorea bulbifera L … Rudito, NM Naibaho International Journal of Chemtech Research 11 (Vol:11(11)), 369-378, 2018 | 2 | 2018 |
| Kandungan fitokimia dan aktivitas antibakteri madu Heterotrigona itama yang diternakkan pada areal tumbuhan caliandra (Calliandra culothyrsus) terhadap bakteri Escherichia coli ET Arung, A Ardy, S Syafrizal, N Naibaho, S Paramita ULIN: Jurnal Hutan Tropis 8 (1), 111-115, 2024 | 1 | 2024 |
| Karakteristik Kimia Dan Sensori Abon Nangka Muda Dengan Penambahan Daging Ayam Pada Rasio Yang Berbeda A Lisnawati, K Khotimah, EG Popang, NM Naibaho, P Desy, F Ariyani, ... Buletin LOUPE Vol 17 (01), 28, 2021 | 1 | 2021 |
| Processing methods of lepiu (Archidendron parviflorum) on nutrition, glycemic index, glycemic load, cholesterol and glucose mice (Mus musculus) B Saragih, M Rahmawati, NM Naibaho IOP Conference Series: Earth and Environmental Science 205 (1), 012036, 2018 | 1 | 2018 |
Bernatal SaragihProfesor, Universitas Mulawarman在 faperta.unmul.ac.id 的电子邮件经过验证
Bernatal SaragihProfesor, Universitas Mulawarman在 faperta.unmul.ac.id 的电子邮件经过验证
Apul SitohangUniversitas Katolik Santo Thomas在 ust.ac.id 的电子邮件经过验证