| Lignocellulose degradation: An overview of fungi and fungal enzymes involved in lignocellulose degradation M Andlar, T Rezić, N Marđetko, D Kracher, R Ludwig, B Šantek Engineering in life sciences 18 (11), 768-778, 2018 | 417 | 2018 |
| Active-site copper reduction promotes substrate binding of fungal lytic polysaccharide monooxygenase and reduces stability D Kracher, M Andlar, PG Furtmüller, R Ludwig Journal of Biological Chemistry 293 (5), 1676-1687, 2018 | 85 | 2018 |
| Natural deep eutectic solvent as a unique solvent for valorisation of orange peel waste by the integrated biorefinery approach M Panić, M Andlar, M Tišma, T Rezić, D Šibalić, MC Bubalo, ... Waste management 120, 340-350, 2021 | 61 | 2021 |
| Effect of enzymatic, ultrasound, and reflux extraction pretreatments on the yield and chemical composition of essential oils A Miljanović, A Bielen, D Grbin, Z Marijanović, M Andlar, T Rezić, S Roca, ... Molecules 25 (20), 4818, 2020 | 29 | 2020 |
| Biogas production systems and upgrading technologies: a review M Andlar, H Belskaya, G Morzak, M Ivančić Šantek, T Rezić, ... Food technology and biotechnology 59 (4), 387-412, 2021 | 22 | 2021 |
| Adaptation and cultivation of permanent fish cell line CCO in serum-free medium and influence of protein hydrolysates on growth performance K Radošević, B Dukić, M Andlar, I Slivac, V Gaurina Srček Cytotechnology 68, 115-121, 2016 | 18 | 2016 |
| Optimization of enzymatic sugar beet hydrolysis in a horizontal rotating tubular bioreactor M Andlar, I Rezić, D Oros, D Kracher, R Ludwig, T Rezić, B Šantek Journal of Chemical Technology & Biotechnology 92 (3), 623-632, 2017 | 12 | 2017 |
| Microreactor production by PolyJet matrix 3D-printing technology: Hydrodynamic characterization M Šercer, T Rezić, D Godec, D Oros, A Pilipović, F Ivušić, I Rezić, ... Food technology and biotechnology 57 (2), 272-281, 2019 | 9 | 2019 |
| Usporedba različitih tehnika proizvodnje bioetanola iz lignoceluloznih sirovina T Rezić, M Ivančić Šantek, M Andlar, M Pavlečić, B Šantek Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam …, 2016 | 7 | 2016 |
| In-situ vacuum assisted gas stripping recovery system for ethanol removal from a column bioreactor M Andlar, D Oros, T Rezić, R Ludwig, B Šantek Fibers 6 (4), 88, 2018 | 6 | 2018 |
| The application of bacteria-derived dehydrogenases and oxidases in the synthesis of gold nanoparticles L Martinaga, R Ludwig, I Rezić, M Andlar, D Pum, A Vrsalović Presečki Applied microbiology and biotechnology 108 (1), 62, 2024 | 1 | 2024 |
| Nove spoznaje u biološkoj razgradnji lignoceluloznih sirovina T Rezić, A Trontel, M Pavlečić, M Novak, Z Herceg, M Ivančić, V Šantek, ... | 1 | 2021 |
| Microreactor Production by PolyJet Matrix 3D-Printing Technology: Hydrodynamic Characterization ([section]) M Sercer, T Rezic, D Godec, D Oros, A Pilipovic, F Ivusic, I Rezic, ... Food Technology and Biotechnology 57 (2), 272-282, 2019 | 1 | 2019 |
| Utjecaj fenolnih spojeva na rast i aktivnost bakterija mliječne kiseline M Andlar Prehrambeno-biotehnološki fakultet, Sveučilište u Zagrebu, 2011 | 1 | 2011 |
| LPMO–ključni enzim u održivoj pretvorbi lignocelulozne biomase T Rezić, M Andlar, A Vrsalović Presečki Kemija u industriji: Časopis kemičara i kemijskih inženjera Hrvatske 72 (5-6 …, 2023 | | 2023 |
| LPMO as a Key Enzyme in the Sustainable Conversion of Lignocellulosic Biomass. T Rezić, M Andlar, A Vrsalović Presečki Kemija u Industriji 72, 2023 | | 2023 |
| Kemijske modifikacije nanoceluloze T Rezić, I Perković, M Andlar, A Vrsalović Presečki Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam …, 2022 | | 2022 |
| Chemical modification of nanocellulose T Rezić, I Perković, M Andlar, A Vrsalović Presečki Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam …, 2022 | | 2022 |
| Pregled sustava proizvodnje i tehnologija obogaćivanja bioplina M Andlar, H Belskaya, G Morzak, M Ivančić Šantek, T Rezić, ... Food Technology and Biotechnology 59 (4), 387-412, 2021 | | 2021 |
| Food industry by-products: book of abstracts: 2nd International Conference T Rezić, M Andlar, M Drdić, R Ludwig, J Ranilović, T Cvetković, S Jokić, ... 2nd International Conference FOOD INDUSTRY BY-PRODUCTS, 2021 | | 2021 |
Božidar ŠantekProfesor biotehničkih znanosti, Sveučilište u zagrebu在 pbf.hr 的电子邮件经过验证
