Dietary nitrate and nitrite and human health: a narrative review by intake source S Kotopoulou, A Zampelas, E Magriplis Nutrition Reviews 80 (4), 762-773, 2022 | 39 | 2022 |
Trans fatty acid intake increases likelihood of dyslipidemia especially among individuals with higher saturated fat consumption E Magriplis, G Marakis, S Kotopoulou, A Naska, G Michas, R Micha, ... Reviews in Cardiovascular Medicine 23 (4), 130, 2022 | 13 | 2022 |
Risk Assessment of Nitrite and Nitrate Intake from Processed Meat Products: Results from the Hellenic National Nutrition and Health Survey (HNNHS) S Kotopoulou, A Zampelas, E Magriplis International Journal of Environmental Research and Public Health 19 (19), 12800, 2022 | 9 | 2022 |
Nitrite and nitrate intake from processed meat is associated with elevated diastolic blood pressure (DBP) S Kotopoulou, A Zampelas, E Magriplis Clinical Nutrition 42 (5), 784-792, 2023 | 6 | 2023 |
Changes of trans and saturated fatty acid content in savory baked goods from 2015 to 2021 and their effect on consumers’ intake using substitution models: A study conducted in … G Marakis, S Kotopoulou, C Proestos, S Skoulika, G Boukouvalas, ... The American Journal of Clinical Nutrition 118 (5), 1010-1019, 2023 | 2 | 2023 |
The Relation between Consumer Perception and Objective Understanding of Front-of-Package Nutrition Labels (FOPNLs); Results from an Online Representative Survey E Magriplis, G Marakis, DB Panagiotakos, A Samona, S Kotopoulou, ... Nutrients 16 (11), 1751, 2024 | | 2024 |
Reply-letter to the editor:" Nitrite and nitrate intake from processed meat is associated with elevated diastolic blood pressure (DBP)" S Kotopoulou, A Zampelas, E Magriplis Clinical nutrition (Edinburgh, Scotland) 42 (8), 1532-1533, 2023 | | 2023 |