| Glucose oxidase—an overview SB Bankar, MV Bule, RS Singhal, L Ananthanarayan Biotechnology advances 27 (4), 489-501, 2009 | 1493 | 2009 |
| Biosynthesis of silver nanoparticles using aqueous extract from the compactin producing fungal strain NS Shaligram, M Bule, R Bhambure, RS Singhal, SK Singh, G Szakacs, ... Process biochemistry 44 (8), 939-943, 2009 | 483 | 2009 |
| Structural characterization of lignin: a potential source of antioxidants guaiacol and 4-vinylguaiacol M Azadfar, AH Gao, M Bule, S Chen International journal of biological macromolecules, 2015 | 204 | 2015 |
| Preparation of ferulic acid from agricultural wastes: its improved extraction and purification A Tilay, M Bule, J Kishenkumar, U Annapure Journal of agricultural and food chemistry 56 (17), 7644-7648, 2008 | 175 | 2008 |
| Extracellular Biosynthesis of Gold Nanoparticles using Aspergillus niger – its Characterization and Stability R Bhambure, M Bule, N Shaligram, M Kamat, R Singhal Chemical Engineering & Technology: Industrial Chemistry‐Plant Equipment …, 2009 | 145 | 2009 |
| Structural modification of lignin and characterization of pretreated wheat straw by ozonation MV Bule, AH Gao, B Hiscox, S Chen Journal of agricultural and food chemistry 61 (16), 3916-3925, 2013 | 121 | 2013 |
| Microencapsulation of ubiquinone-10 in carbohydrate matrices for improved stability MV Bule, RS Singhal, JF Kennedy Carbohydrate polymers 82 (4), 1290-1296, 2010 | 107 | 2010 |
| Optimization of Aspergillus niger Fermentation for the Production of Glucose Oxidase SB Bankar, MV Bule, RS Singhal, L Ananthanarayan Food and Bioprocess Technology 2, 344-352, 2009 | 103 | 2009 |
| Microbial levan from Pseudomonas fluorescens: Characterization and medium optimization for enhanced production NR Jathore, MV Bule, AV Tilay, US Annapure Food Science and Biotechnology 21, 1045-1053, 2012 | 100 | 2012 |
| Enhancing volatile fatty acid (VFA) and bio-methane production from lawn grass with pretreatment L Yu, M Bule, J Ma, Q Zhao, C Frear, S Chen Bioresource technology 162, 243-249, 2014 | 85 | 2014 |
| Structural and thermal characterization of wheat straw pretreated with aqueous ammonia soaking AH Gao, MV Bule, DD Laskar, S Chen Journal of agricultural and food chemistry 60 (35), 8632-8639, 2012 | 71 | 2012 |
| Production of biovanillin by one-step biotransformation using fungus Pycnoporous cinnabarinus A Tilay, M Bule, U Annapure Journal of agricultural and food chemistry 58 (7), 4401-4405, 2010 | 71 | 2010 |
| Simulation of the ozone pretreatment of wheat straw S Bhattarai, D Bottenus, CF Ivory, AH Gao, M Bule, M Garcia-Perez, ... Bioresource technology 196, 78-87, 2015 | 64 | 2015 |
| Enzyme-assisted three phase partitioning: a novel approach for extraction of turmeric oleoresin NN Kurmudle, SB Bankar, IB Bajaj, MV Bule, RS Singhal Process Biochemistry 46 (1), 423-426, 2011 | 62 | 2011 |
| Furan formation during UV-treatment of fruit juices MV Bule, KM Desai, B Parisi, SJ Parulekar, P Slade, RS Singhal, ... Food Chemistry 122 (4), 937-942, 2010 | 54 | 2010 |
| Isolation, characterization, and validation of oleaginous, multi-trophic, and haloalkaline-tolerant microalgae for two-stage cultivation P Wensel, G Helms, B Hiscox, WC Davis, H Kirchhoff, M Bule, L Yu, ... Algal Research 4, 2-11, 2014 | 49 | 2014 |
| Use of carrot juice and tomato juice as natural precursors for enhanced production of ubiquinone-10 by Pseudomonas diminuta NCIM 2865 MV Bule, RS Singhal Food chemistry 116 (1), 302-305, 2009 | 45 | 2009 |
| Development of efficient supercritical carbon dioxide extraction methodology for zeaxanthin from dried biomass of Paracoccus zeaxanthinifaciens MG Sajilata, MV Bule, P Chavan, RS Singhal, MY Kamat Separation and Purification Technology 71 (2), 173-177, 2010 | 37 | 2010 |
| Extraction of p-coumaric acid from agricultural residues and separation using ‘sugaring out’ PB Dhamole, S Chavan, RG Patil, H Feng, M Bule, P Kinninge Korean Journal of Chemical Engineering 33, 1860-1864, 2016 | 28 | 2016 |
| Life cycle environmental and cost evaluation of renewable diesel production V Larnaudie, M Bule, KY San, PV Vadlani, J Mosby, S Elangovan, ... Fuel 279, 118429, 2020 | 24 | 2020 |
Rekha S. SinghalProfessor of Food Technology, Institute of Chemical Technology在 ictmumbai.edu.in 的电子邮件经过验证
