| A comparison of the influence of purchaser attitudes and product attributes on organic wine preferences I Rahman, T Stumpf, D Reynolds Cornell Hospitality Quarterly 55 (1), 127-134, 2014 | 95 | 2014 |
| Bridging the gap: Grounded theory method, theory development, and sustainable tourism research TS Stumpf, J Sandstrom, N Swanger Journal of Sustainable Tourism 24 (12), 1691-1708, 2016 | 61 | 2016 |
| Tourism involvement-conformance theory: A grounded theory concerning the latent consequences of sustainable tourism policy shifts TS Stumpf, N Swanger Journal of Sustainable Tourism 23 (4), 618-637, 2015 | 26 | 2015 |
| The land has voice: Understanding the land tenure–sustainable tourism development nexus in Micronesia TS Stumpf, CL Cheshire Peace Through Tourism, 395-411, 2022 | 22 | 2022 |
| Institutions and transaction costs in foreign-local hotel ventures: A grounded investigation in the developing Pacific TS Stumpf, N Swanger Tourism Management 61, 368-379, 2017 | 15 | 2017 |
| On the use of meta-theory in grounded investigations: in principle and practice in hospitality and tourism research TS Stumpf, CB Califf Handbook of Research Methods for Tourism and Hospitality Management, 123-135, 2018 | 9 | 2018 |
| Appreciative and consumptive lodging attributes: Conceptualization and measurement TS Stumpf, J Park, HJ Kim International Journal of Hospitality Management 40, 71-80, 2014 | 9 | 2014 |
| Digital nomad entrepreneurship and lifestyle design: A process theory TS Stumpf, C Califf, J Lancaster | 8 | 2022 |
| Revisiting technology and flow: A call for an alternative perspective and directions for the future C Califf, TS Stumpf, J Frye | 7 | 2020 |
| Institutional conformance and tourism performance: an efficiency analysis in developing Pacific Island countries TS Stumpf, D Reynolds Tourism Planning & Development 13 (4), 449-468, 2016 | 6 | 2016 |
| Sharpening the Ethnographer’s Toolkit: Introducing the Freelist Method to Information Systems Research C Califf, T Stumpf | 4 | 2018 |
| A comparison of the influence of purchaser attitudes and product attributes on organic wine preferences. Cornell Hospitality Quarterly 55 (1): 127-134 I Rahman, T Stumpf, D Reynolds | 4 | 2014 |
| Technological metaworlds in travel TS Stumpf, CB Califf, JJ Frye Information Technology & Tourism 22, 273-296, 2020 | 3 | 2020 |
| The Conceptualization and Uses of Technological Metaworlds in Travel TS Stumpf, C Califf, J Frye | 1 | 2019 |
| Navigations: enhancing qualitative hospitality and tourism research outcomes in Pacific Island countries. TS Stumpf | 1 | 2016 |
| Freelisting: A Research Guide for Information Systems Researchers CB Califf, TS Stumpf ACM SIGMIS Database: the DATABASE for Advances in Information Systems 54 (4 …, 2023 | | 2023 |
| Becoming a Digital Nomad Entrepreneur: A Process Theory TS Stumpf, CB Califf, J Lancaster e-Service Journal 13 (3), 30-56, 2022 | | 2022 |
| Multifaceted hotel diversification in developing Pacific Island destinations. TS Stumpf | | 2016 |
| Navigating the Elusive Industry: A Grounded Investigation Into Hotel Business Management in a Developing Pacific Island Country TS Stumpf Washington State University, 2015 | | 2015 |
| The Data Base for Advances in Information Systems CB Califf, TS Stumpf | | |
