| Multi-residue method for determination of 58 pesticides, pharmaceuticals and personal care products in water using solvent demulsification dispersive liquid–liquid … SS Caldas, C Rombaldi, JL de Oliveira Arias, LC Marube, EG Primel Talanta 146, 676-688, 2016 | 134 | 2016 |
| Occurrence of pesticides and PPCPs in surface and drinking water in southern Brazil: data on 4-year monitoring SS Caldas, JLO Arias, C Rombaldi, LL Mello, MBR Cerqueira, AF Martins, ... Journal of the Brazilian Chemical Society 30, 71-80, 2019 | 108 | 2019 |
| Alternative sorbents for the dispersive solid-phase extraction step in quick, easy, cheap, effective, rugged and safe method for extraction of pesticides from rice paddy soils … JL de Oliveira Arias, C Rombaldi, SS Caldas, EG Primel Journal of Chromatography A 1360, 66-75, 2014 | 100 | 2014 |
| Chitosan from shrimp shells: A renewable sorbent applied to the clean-up step of the QuEChERS method in order to determine multi-residues of veterinary drugs in different types … JL de Oliveira Arias, A Schneider, JA Batista-Andrade, AA Vieira, ... Food chemistry 240, 1243-1253, 2018 | 76 | 2018 |
| Polycyclic aromatic hydrocarbons in rice grain dried by different processes: Evaluation of a quick, easy, cheap, effective, rugged and safe extraction method ALV Escarrone, SS Caldas, EB Furlong, VL Meneghetti, CAA Fagundes, ... Food chemistry 146, 597-602, 2014 | 73 | 2014 |
| Antifouling booster biocides in coastal waters of Panama: first appraisal in one of the busiest shipping zones JA Batista-Andrade, SS Caldas, JL de Oliveira Arias, IB Castro, ... Marine pollution bulletin 112 (1-2), 415-419, 2016 | 36 | 2016 |
| Fast and simple method of simultaneous preservative determination in different processed foods by QuEChERS and HPLC-UV: Method development, survey and estimate of daily intake JL de Oliveira Arias, CB Rocha, ALQS Santos, LC Marube, L Kupski, ... Food chemistry 293, 112-119, 2019 | 29 | 2019 |
| New environmentally friendly MSPD solid support based on golden mussel shell: characterization and application for extraction of organic contaminants from mussel tissue C Rombaldi, JL de Oliveira Arias, GI Hertzog, SS Caldas, JP Vieira, ... Analytical and bioanalytical chemistry 407 (16), 4805-4814, 2015 | 28 | 2015 |
| Meliponinae and Apis mellifera honey in southern Brazil: physicochemical characterization and determination of pesticides LC Marcolin, LR Lima, JL de Oliveira Arias, ACB Berrio, L Kupski, ... Food Chemistry, 130175, 2021 | 27 | 2021 |
| Avaliação da Contaminação por Agrotóxicos em Mananciais de Municípios da Região Sudoeste do Paraná MG Vieira, G Steinke, JLO Arias, EG Primel, LCC Cabrera Revista Virtual Química 9 (5), 1-13, 2017 | 22 | 2017 |
| Environmentally friendly procedure based on VA-MSPD for the determination of booster biocides in fish tissue AA Vieira, SS Caldas, ALV Escarrone, JL de Oliveira Arias, EG Primel Food chemistry 242, 475-480, 2018 | 21 | 2018 |
| Bojuru sand as a novel catalyst for refinery wastewater treatment and phenol degradation by heterogeneous photo catalysis GM Salcedo, L Kupski, JL de Oliveira Arias, SC Barbosa, EG Primel Journal of Photochemistry and Photobiology A: Chemistry 402, 112796, 2020 | 18 | 2020 |
| Relations between nutrients and bioactive compounds of commercial tomato varieties by the Principal Component Analysis MHP RODRIGUES, L KUPSKI, TD SOUZA, JLO ARIAS, MM D’OCA, ... Food Science and Technology, 2021 | 13 | 2021 |
| Evaluation of dilute-and-shoot and solid-phase extraction methods for the determination of S-metolachlor and metolachlor-OA in runoff water samples by liquid chromatography … JL de Oliveira Arias, A Schneider, JA Batista-Andrade, AA Vieira, ... Analytical Methods 9 (39), 5777-5783, 2017 | 13 | 2017 |
| Salting-Out Induced Liquid-Liquid Microextraction: an Environmentally Friendly Approach to Preservative Determination in Food Samples JL de Oliveira Arias, CB Rocha, L Kupski, SC Barbosa, EG Primel Food Analytical Methods, 1-12, 2021 | 10 | 2021 |
| Polycyclic aromatic hydrocarbons (PAHs) in honey from stingless bees (Meliponinae) in southern Brazil LC Marcolin, JL de Oliveira Arias, L Kupski, SC Barbosa, EG Primel Food Chemistry 405, 134944, 2023 | 8 | 2023 |
| Evaluation of Pesticide Contamination in the Water Sources of Southwest Parana Cities MG Vieira, G Steinke, JLO Arias, EG Primel, LC Cabrera REVISTA VIRTUAL DE QUIMICA 9 (5), 1800-1812, 2017 | 5 | 2017 |
| Use of Direct Aqueous Injection and Solid Phase Extraction Coupled with Hydrophilic Interaction Chromatography to Analyze Haloacetic Acids in Drinking Water Samples ACB Berrio, SC Barbosa, JLO Arias, LC Marcolinb, EG Primel | 1 | 2021 |
| Determinação de conservantes em alimentos processados empregando quechers, sillme e hplc-uv: estudo de métodos e estimativa da ingestão diária JLO Arias | 1 | 2019 |
| Preparation of films based on reticulated fish gelatin containing garlic essential oil BM Bastos, PP da Silva, SF da Rocha, J Bertolo, JL de Oliveira Arias, ... Food Research International, 114496, 2024 | | 2024 |
Ednei Gilberto PrimelProfessor de Química, Universidade Federal de Rio Grande-FURG在 furg.br 的电子邮件经过验证
