| Using attribution theory to explain tourists' attachments to place-based brands UR Orth, A Stöckl, R Veale, J Brouard, A Cavicchi, M Faraoni, M Larreina, ... Journal of business research 65 (9), 1321-1327, 2012 | 123 | 2012 |
| Food and wine events in Europe: A stakeholder approach A Cavicchi, C Santini Routledge, 2014 | 47 | 2014 |
| Smartphones and wine consumers: A study of Gen-Y JE Pelet, B Lecat International Journal of Wine Business Research 26 (3), 188-207, 2014 | 46 | 2014 |
| Fraud and counterfeit wines in France: an overview and perspectives B Lecat, J Brouard, C Chapuis British Food Journal 119 (1), 84-104, 2017 | 40 | 2017 |
| Winery website loyalty: The role of sales promotion and service attributes JE Pelet, B Lecat, J Khan, S Rundle-Thiele, LW Lee, D Ellis, MMG Wolf, ... International Journal of Wine Business Research 30 (2), 138-152, 2018 | 38 | 2018 |
| Old world and new world wine concepts of terroir and wine: perspectives of three renowned non-French wine makers D Ballantyne, NS Terblanche, B Lecat, C Chapuis Journal of Wine Research 30 (2), 122-143, 2019 | 24 | 2019 |
| Food and wine pairing in burgundy: The case of Grands Crus B Lecat, C Chapuis Beverages 3 (1), 10, 2017 | 22 | 2017 |
| Wine market segmentation by age generations in the Western US: expectations after the COVID-19 pandemic MMG Wolf, M Wolf, B Lecat International Journal of Wine Business Research 34 (3), 373-391, 2022 | 20 | 2022 |
| Perceived risk and the willingness to buy and pay for “corked” bottles of wine B Lecat, E Le Fur, JF Outreville International Journal of Wine Business Research 28 (4), 286-307, 2016 | 18 | 2016 |
| Don’t believe the hype: a grounded exploratory six country wine purchasing study JÉ Pelet, B Lecat, J Khan, S Rundle-Thiele, LW Lee, D Ellis, ... Journal of wine research 28 (2), 91-104, 2017 | 14 | 2017 |
| An exploratory study to develop Korean food and wine pairing criteria S Kim, B Lecat Beverages 3 (3), 40, 2017 | 13 | 2017 |
| Virtual Worlds as the Next Asset of Virtual Learning Environments for Students in Business? JE Pelet, B Lecat International Journal of Virtual and Personal Learning Environments (IJVPLE …, 2012 | 9 | 2012 |
| Food and drink: The cultural context D Sloan Goodfellow Publishers Ltd, 2013 | 8 | 2013 |
| The behavior of the Y-generation vis-à-vis wine consumption and wine purchase thanks to digital social networks B Lecat, J Pelet Selected presentation at the 6th Academy of Wine Business Research …, 2011 | 8 | 2011 |
| Enhancing learning and cooperation through digital virtual worlds J Pelet, B Lecat, P Papadopoulou 2011 International Conference on Education, Research and Innovation, 2011 | 7 | 2011 |
| 2-Wine sector: definitions and nuances from global to country analysis—A comparison between Old World, New World, and emerging wine countries from 2005 to current B Lecat, W Amspacher, L Higgins, A Lindsay Ferrara, M McGarry Wolf Case Studies in the Wine Industry. A Volume in the Consumer Science and …, 2019 | 6 | 2019 |
| Experience matters: Exploring the experience behavioral loyalty relationship in wine A Kavoura, JE Pelet, S Rundle-Thiele, B Lecat Global Marketing Conference, 1757-1762, 2014 | 6 | 2014 |
| Comment promouvoir son pays, sa région ou sa ville auprès des investisseurs étrangers? Identification des critères d’implantation et de leur importance par l’entremise du … B Lecat 1 Reflets et perspectives de la vie économique 47 (2), 71-83, 2008 | 6 | 2008 |
| Wine sector: Definitions and nuances from global to country analysis—A comparison between Old World, New World, and emerging wine countries from 2005 to current L Benoît, A William, H Lindsey, LF Adrienne, MGW Marianne Case Studies in the Wine Industry, 7-32, 2019 | 5 | 2019 |
| Influences of M-commerce and social media on wine purchases: a multi-cultural study J Pelet, B Lecat, J Khan, L Lee, D Vigar-Ellis, M MC Gary-Wolf, ... 8th academy of wine business research conference, Germany, 28-30, 2014 | 5 | 2014 |
