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Eva Kachlishvili, PhD
Eva Kachlishvili, PhD
Institute of Microbial Biotechnology, Agricultural University of Georgia
在 agruni.edu.ge 的电子邮件经过验证 - 首页
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Lentinus edodes and Pleurotus species lignocellulolytic enzymes activity in submerged and solid-state fermentation of lignocellulosic wastes of different composition
V Elisashvili, M Penninckx, E Kachlishvili, N Tsiklauri, E Metreveli, ...
Bioresource technology 99 (3), 457-462, 2008
3842008
Physiological regulation of laccase and manganese peroxidase production by white-rot Basidiomycetes
V Elisashvili, E Kachlishvili
Journal of Biotechnology 144 (1), 37-42, 2009
2732009
Effect of growth substrate, method of fermentation, and nitrogen source on lignocellulose-degrading enzymes production by white-rot basidiomycetes
V Elisashvili, E Kachlishvili, M Penninckx
Journal of Industrial Microbiology and Biotechnology 35 (11), 1531-1538, 2008
2322008
Effect of nitrogen source on lignocellulolytic enzyme production by white-rot basidiomycetes under solid-state cultivation
E Kachlishvili, MJ Penninckx, N Tsiklauri, V Elisashvili
World Journal of Microbiology and Biotechnology 22, 391-397, 2006
2152006
Use of Pleurotus dryinus for lignocellulolytic enzymes production in submerged fermentation of mandarin peels and tree leaves
V Elisashvili, M Penninckx, E Kachlishvili, M Asatiani, G Kvesitadze
Enzyme and Microbial Technology 38 (7), 998-1004, 2006
1662006
Lignocellulose-degrading enzyme production by white-rot Basidiomycetes isolated from the forests of Georgia
V Elisashvili, E Kachlishvili, N Tsiklauri, E Metreveli, T Khardziani, ...
World Journal of Microbiology and Biotechnology 25, 331-339, 2009
1542009
Effect of aromatic compounds on the production of laccase and manganese peroxidase by white-rot basidiomycetes
V Elisashvili, E Kachlishvili, T Khardziani, SN Agathos
Journal of Industrial Microbiology and Biotechnology 37 (10), 1091-1096, 2010
982010
Recent Advances in the Physiology of Spore Formation for Bacillus Probiotic Production
V Elisashvili, E Kachlishvili, ML Chikindas
Probiotics and antimicrobial proteins 11, 731-747, 2019
802019
Carbon and nitrogen source effects on basidiomycetes exopolysaccharide production
VI Elisashvili, ET Kachlishvili, SP Wasser
Applied Biochemistry and Microbiology 45, 531-535, 2009
792009
Ligninolytic activity of basidiomycetes grown under submerged and solid-state fermentation on plant raw material (sawdust of grapevine cuttings)
V Elisashvili, H Parlar, E Kachlishvili, D Chichua, M Bakradze, ...
Advances in food sciences 23 (3), 117-123, 2001
782001
Physiological regulation of edible and medicinal higher basidiomycetes lignocellulolytic enzyme activity
VI Elisashvili, E Kachlishvili, T Khardziani, N Tsiklauri, M Bakradze
International Journal of Medicinal Mushrooms 4 (2), 2002
522002
Alteration of white-rot basidiomycetes cellulase and xylanase activities in the submerged co-cultivation and optimization of enzyme production by Irpex lacteus and …
E Metreveli, E Kachlishvili, SW Singer, V Elisashvili
Bioresource technology 241, 652-660, 2017
502017
Lignocellulolytic enzymes profile during growth and fruiting of pleurotus ostreatus on wheat straw and tree leaves
V Elisashvili, E Kachlishvili, M Penninckx
Acta Microbiologica et Immunologica Hungarica 55 (2), 157-168, 2008
492008
Modulation of Cerrena unicolor laccase and manganese peroxidase production
E Kachlishvili, E Metreveli, V Elisashvili
SpringerPlus 3, 1-7, 2014
472014
Induction and catabolite repression of cellulase and xylanase synthesis in the selected white-rot basidiomycetes
A Kobakhidze, M Asatiani, E Kachlishvili, V Elisashvili
Annals of Agrarian Science 14 (3), 169-176, 2016
452016
Shiitake Medicinal Mushroom, Lentinus edodes (Higher Basidiomycetes) Productivity and Lignocellulolytic Enzyme Profiles during Wheat Straw and Tree Leaf …
VI Elisashvili, E Kachlishvili, MD Asatiani
International journal of medicinal mushrooms 17 (1), 2015
432015
Efficient production of lignin-modifying enzymes and phenolics removal in submerged fermentation of olive mill by-products by white-rot basidiomycetes
V Elisashvili, E Kachlishvili, MD Asatiani
International biodeterioration & biodegradation 134, 39-47, 2018
402018
Bacillus amyloliquefaciens Spore Production Under Solid-State Fermentation of Lignocellulosic Residues
V Berikashvili, K Sokhadze, E Kachlishvili, V Elisashvili, ML Chikindas
Probiotics and antimicrobial proteins 10, 755-761, 2018
392018
Elucidation of Bacillus subtilis KATMIRA 1933 Potential for Spore Production in Submerged Fermentation of Plant Raw Materials
T Khardziani, E Kachlishvili, K Sokhadze, V Elisashvili, R Weeks, ...
Probiotics and antimicrobial proteins 9, 435-443, 2017
372017
Lignocellulolytic Enzyme Activity During Growth and Fruiting of the Edible and Medicinal Mushroom Pleurotus ostreatus (Jacq.:Fr.) Kumm. (Agaricomycetideae)
VI Elisashvili, D Chichua, E Kachlishvili, N Tsiklauri, T Khardziani
International Journal of Medicinal Mushrooms 5 (2), 2003
372003
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