| Comprehensive metabolomic characterization of coronary artery diseases Y Fan, Y Li, Y Chen, YJ Zhao, LW Liu, J Li, SL Wang, RN Alolga, Y Yin, ... Journal of the American College of Cardiology 68 (12), 1281-1293, 2016 | 217 | 2016 |
| Functional Metabolomics Characterizes a Key Role for N-Acetylneuraminic Acid in Coronary Artery Diseases L Zhang, TT Wei, Y Li, J Li, Y Fan, FQ Huang, YY Cai, G Ma, JF Liu, ... Circulation 137 (13), 1374-1390, 2018 | 168 | 2018 |
| Rapid preparation of rare ginsenosides by acid transformation and their structure-activity relationships against cancer cells K Quan, Q Liu, JY Wan, YJ Zhao, RZ Guo, RN Alolga, P Li, LW Qi Scientific Reports 5 (1), 8598, 2015 | 115 | 2015 |
| Human plasma metabolomics for identifying differential metabolites and predicting molecular subtypes of breast cancer Y Fan, X Zhou, TS Xia, Z Chen, J Li, Q Liu, RN Alolga, Y Chen, MD Lai, ... Oncotarget 7 (9), 9925, 2016 | 100 | 2016 |
| A comparative UPLC-Q/TOF-MS-based metabolomics approach for distinguishing Zingiber officinale Roscoe of two geographical origins E Mais, RN Alolga, SL Wang, LO Linus, X Yin, LW Qi Food chemistry 240, 239-244, 2018 | 94 | 2018 |
| Integrated evaluation of malonyl ginsenosides, amino acids and polysaccharides in fresh and processed ginseng JY Wan, Y Fan, QT Yu, YZ Ge, CP Yan, RN Alolga, P Li, ZH Ma, LW Qi Journal of pharmaceutical and biomedical analysis 107, 89-97, 2015 | 92 | 2015 |
| Pharmacokinetic comparison between quercetin and quercetin 3-O-β-glucuronide in rats by UHPLC-MS/MS LL Yang, N Xiao, XW Li, Y Fan, RN Alolga, XY Sun, SL Wang, P Li, LW Qi Scientific Reports 6 (1), 35460, 2016 | 80 | 2016 |
| Integrated metagenomics identifies a crucial role for trimethylamine-producing Lachnoclostridium in promoting atherosclerosis YY Cai, FQ Huang, X Lao, Y Lu, X Gao, RN Alolga, K Yin, X Zhou, Y Wang, ... npj Biofilms and Microbiomes 8 (1), 11, 2022 | 73 | 2022 |
| Drying of ginger slices—Evaluation of quality attributes, energy consumption, and kinetics study R Osae, G Essilfie, RN Alolga, E Bonah, H Ma, C Zhou Journal of Food Process Engineering 43 (2), e13348, 2020 | 69 | 2020 |
| Application of non‐thermal pretreatment techniques on agricultural products prior to drying: a review R Osae, G Essilfie, RN Alolga, S Akaba, X Song, P Owusu‐Ansah, C Zhou Journal of the Science of Food and Agriculture 100 (6), 2585-2599, 2020 | 61 | 2020 |
| Sonication, osmosonication and vacuum-assisted osmosonication pretreatment of Ghanaian garlic slices: Effect on physicochemical properties and quality characteristics RN Alolga, R Osae, G Essilfie, FK Saalia, S Akaba, F Chikari Food Chemistry 343, 128535, 2021 | 55 | 2021 |
| Ginsenoside Rg1 and the control of inflammation implications for the therapy of type 2 diabetes: a review of scientific findings and call for further research RN Alolga, GF Nuer-Allornuvor, ED Kuugbee, X Yin, G Ma Pharmacological Research 152, 104630, 2020 | 55 | 2020 |
| Ginsenoside Rb1 inhibits astrocyte activation and promotes transfer of astrocytic mitochondria to neurons against ischemic stroke XC Ni, HF Wang, YY Cai, D Yang, RN Alolga, B Liu, J Li, FQ Huang Redox biology 54, 102363, 2022 | 48 | 2022 |
| Serum‐plasma matched metabolomics for comprehensive characterization of benign thyroid nodule and papillary thyroid carcinoma FQ Huang, J Li, L Jiang, FX Wang, RN Alolga, MJ Wang, WJ Min, G Ma, ... International journal of cancer 144 (4), 868-876, 2019 | 46 | 2019 |
| Significant pharmacokinetic differences of berberine are attributable to variations in gut microbiota between Africans and Chinese RN Alolga, Y Fan, Z Chen, LW Liu, YJ Zhao, J Li, Y Chen, MD Lai, P Li, ... Scientific Reports 6 (1), 27671, 2016 | 43 | 2016 |
| The gut microbe Bacteroides fragilis ameliorates renal fibrosis in mice W Zhou, W Wu, Z Si, H Liu, H Wang, H Jiang, Y Liu, RN Alolga, C Chen, ... Nature communications 13 (1), 6081, 2022 | 37 | 2022 |
| Pharmacokinetics of a multicomponent herbal preparation in healthy Chinese and African volunteers RN Alolga, Y Fan, G Zhang, J Li, YJ Zhao, J Lelu Kakila, Y Chen, P Li, ... Scientific Reports 5 (1), 12961, 2015 | 37 | 2015 |
| Label-free proteomic analysis to characterize ginger from China and Ghana X Yin, SL Wang, RN Alolga, E Mais, P Li, P Yang, S Komatsu, LW Qi Food Chemistry 249, 1-7, 2018 | 31 | 2018 |
| A comparative proteomic characterization and nutritional assessment of naturally-and artificially-cultivated Cordyceps sinensis X Zhang, Q Liu, W Zhou, P Li, RN Alolga, LW Qi, X Yin Journal of proteomics 181, 24-35, 2018 | 30 | 2018 |
| Effects of Various Nonthermal Pretreatments on the Physicochemical Properties of Dried Ginger (Zingiber officinale Roscoe) Slices from Two Geographical Locations R Osae, C Zhou, RN Alolga, B Xu, W Tchabo, E Bonah, EA Alenyorege, ... Journal of food science 84 (10), 2847-2858, 2019 | 29 | 2019 |
