The gluten-free diet: safety and nutritional quality L Saturni, G Ferretti, T Bacchetti Nutrients 2 (1), 00016-00034, 2010 | 542 | 2010 |
Cherry antioxidants: from farm to table G Ferretti, T Bacchetti, A Belleggia, D Neri Molecules 15 (10), 6993-7005, 2010 | 466 | 2010 |
Fibrogenic effect of oxidative stress on rat hepatic stellate cells GS Baroni, L D’Ambrosio, G Ferretti, A Casini, A Di Sario, R Salzano, ... Hepatology 27 (3), 720-726, 1998 | 414 | 1998 |
A model of insulin resistance and nonalcoholic steatohepatitis in rats: role of peroxisome proliferator-activated receptor-α and n-3 polyunsaturated fatty acid treatment on … G Svegliati-Baroni, C Candelaresi, S Saccomanno, G Ferretti, T Bachetti, ... The American journal of pathology 169 (3), 846-860, 2006 | 323 | 2006 |
Paraoxonase activity in high-density lipoproteins: a comparison between healthy and obese females G Ferretti, T Bacchetti, C Moroni, S Savino, A Liuzzi, F Balzola, ... The journal of clinical endocrinology & metabolism 90 (3), 1728-1733, 2005 | 248 | 2005 |
Structural modifications of HDL and functional consequences G Ferretti, T Bacchetti, A Nègre-Salvayre, R Salvayre, N Dousset, ... Atherosclerosis 184 (1), 1-7, 2006 | 227 | 2006 |
Celiac disease, inflammation and oxidative damage: a nutrigenetic approach G Ferretti, T Bacchetti, S Masciangelo, L Saturni Nutrients 4 (4), 243-257, 2012 | 207 | 2012 |
Antioxidant and cytoprotective properties of high-density lipoproteins in vascular cells A Negre-Salvayre, N Dousset, G Ferretti, T Bacchetti, G Curatola, ... Free Radical Biology and Medicine 41 (7), 1031-1040, 2006 | 200 | 2006 |
Effect of statin therapy on paraoxonase-1 status: A systematic review and meta-analysis of 25 clinical trials. SA Ferretti G, Bacchetti T Prog Lipid Res. 60, 50-73, 2015 | 167 | 2015 |
Increased levels of lipid hydroperoxides in plasma of patients with multiple sclerosis: a relationship with paraoxonase activity G Ferretti, T Bacchetti, F Principi, F Di Ludovico, B Viti, VA Angeleri, ... Multiple Sclerosis Journal 11 (6), 677-682, 2005 | 159 | 2005 |
Protective effect of paraoxonase activity in high-density lipoproteins against erythrocyte membranes peroxidation: a comparison between healthy subjects and type 1 diabetic … G Ferretti, T Bacchetti, D Busni, RA Rabini, G Curatola The Journal of Clinical Endocrinology & Metabolism 89 (6), 2957-2962, 2004 | 158 | 2004 |
The impact of statin therapy on plasma levels of von Willebrand factor antigen A Sahebkar, C Serban, S Ursoniu, DP Mikhailidis, A Undas, GYH Lip, ... Thrombosis and haemostasis 115 (03), 520-532, 2016 | 151 | 2016 |
Effect of homocysteinylation on human high-density lipoproteins: a correlation with paraoxonase activity G Ferretti, T Bacchetti, E Marotti, G Curatola Metabolism 52 (2), 146-151, 2003 | 150 | 2003 |
Effect of glycation of high density lipoproteins on their physicochemical properties and on paraoxonase activity G Ferretti, T Bacchetti, C Marchionni, L Caldarelli, G Curatola Acta diabetologica 38, 163-169, 2001 | 150 | 2001 |
Effect of homocysteinylation of low density lipoproteins on lipid peroxidation of human endothelial cells G Ferretti, T Bacchetti, C Moroni, A Vignini, L Nanetti, G Curatola Journal of cellular biochemistry 92 (2), 351-360, 2004 | 147 | 2004 |
Cytotoxicity of bile salts against biliary epithelium: a study in isolated bile ductule fragments and isolated perfused rat liver A Benedetti, D Alvaro, C Bassotti, A Gigliozzi, G Ferretti, T La Rosa, ... Hepatology 26 (1), 9-21, 1997 | 130 | 1997 |
Glycated low density lipoproteins modify platelet properties: a compositional and functional study G Ferretti, RA Rabini, T Bacchetti, A Vignini, E Salvolini, F Ravaglia, ... The Journal of Clinical Endocrinology & Metabolism 87 (5), 2180-2184, 2002 | 122 | 2002 |
Effect of monoclonal antibodies to PCSK9 on high‐sensitivity C‐reactive protein levels: a meta‐analysis of 16 randomized controlled treatment arms A Sahebkar, P Di Giosia, CA Stamerra, D Grassi, C Pedone, G Ferretti, ... British journal of clinical pharmacology 81 (6), 1175-1190, 2016 | 121 | 2016 |
Increased susceptibility to lipid oxidation of low-density lipoproteins and erythrocyte membranes from diabetic patients RA Rabini, P Fumelli, R Galassi, N Dousset, M Taus, G Ferretti, ... Metabolism 43 (12), 1470-1474, 1994 | 109 | 1994 |
Review of the health benefits of Faba bean (Vicia faba L.) polyphenols. I Turco, G Ferretti, T Bacchetti Journal of Food & Nutrition Research 55 (4), 2016 | 107 | 2016 |