α-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans JT Brenna, N Salem Jr, AJ Sinclair, SC Cunnane Prostaglandins, leukotrienes and essential fatty acids 80 (2-3), 85-91, 2009 | 1006 | 2009 |
Dietary intakes and food sources of omega‐6 and omega‐3 polyunsaturated fatty acids BJ Meyer, NJ Mann, JL Lewis, GC Milligan, AJ Sinclair, PRC Howe Lipids 38 (4), 391-398, 2003 | 759 | 2003 |
The role of reducing intakes of saturated fat in the prevention of cardiovascular disease: where does the evidence stand in 2010? A Astrup, J Dyerberg, P Elwood, K Hermansen, FB Hu, MU Jakobsen, ... The American journal of clinical nutrition 93 (4), 684-688, 2011 | 745 | 2011 |
Arachidonic acid to eicosapentaenoic acid ratio in blood correlates positively with clinical symptoms of depression PB Adams, S Lawson, A Sanigorski, AJ Sinclair Lipids 31 (1Part2), S157-S161, 1996 | 684 | 1996 |
Effects of dietary fat on gut microbiota and faecal metabolites, and their relationship with cardiometabolic risk factors: a 6-month randomised controlled-feeding trial Y Wan, F Wang, J Yuan, J Li, D Jiang, J Zhang, H Li, R Wang, J Tang, ... Gut 68 (8), 1417-1429, 2019 | 546 | 2019 |
Dietary flavanols and procyanidin oligomers from cocoa (Theobroma cacao) inhibit platelet function KJ Murphy, AK Chronopoulos, I Singh, MA Francis, H Moriarty, MJ Pike, ... The American journal of clinical nutrition 77 (6), 1466-1473, 2003 | 537 | 2003 |
Chemistry and health of olive oil phenolics S Cicerale, XA Conlan, AJ Sinclair, RSJ Keast Critical reviews in food science and nutrition 49 (3), 218-236, 2008 | 460 | 2008 |
Effects of dietary omega-3 polyunsaturated fatty acids on brain gene expression K Kitajka, AJ Sinclair, RS Weisinger, HS Weisinger, M Mathai, ... Proceedings of the National Academy of Sciences 101 (30), 10931-10936, 2004 | 416 | 2004 |
Effect of dietary α-linolenic acid on thrombotic risk factors in vegetarian men D Li, A Sinclair, A Wilson, S Nakkote, F Kelly, L Abedin, N Mann, A Turner The American journal of clinical nutrition 69 (5), 872-882, 1999 | 400 | 1999 |
Saturated, but not n-6 polyunsaturated, fatty acids induce insulin resistance: role of intramuscular accumulation of lipid metabolites JS Lee, SK Pinnamaneni, SJ Eo, IH Cho, JH Pyo, CK Kim, AJ Sinclair, ... Journal of applied physiology 100 (5), 1467-1474, 2006 | 390 | 2006 |
What is the role of α‐linolenic acid for mammals? AJ Sinclair, NM Attar‐Bashi, D Li Lipids 37 (12), 1113-1123, 2002 | 366 | 2002 |
Docosapentaenoic acid (22: 5n-3): a review of its biological effects G Kaur, D Cameron-Smith, M Garg, AJ Sinclair Progress in lipid research 50 (1), 28-34, 2011 | 358 | 2011 |
Plasma phospholipid and dietary fatty acids as predictors of type 2 diabetes: interpreting the role of linoleic acid AM Hodge, DR English, K O’Dea, AJ Sinclair, M Makrides, RA Gibson, ... The American journal of clinical nutrition 86 (1), 189-197, 2007 | 349 | 2007 |
The long chain metabolites of linoleic and linolenic acids in liver and brain in herbivores and carnivores. MA Crawford, NM Casperd, AJ Sinclair | 330 | 1976 |
Inability of the cat to desaturate essential fatty acids JPW Rivers, AJ Sinclair, MA Crawford Nature 258 (5531), 171-173, 1975 | 326 | 1975 |
Dietary intake of long-chain polyunsaturated fatty acids during the paleolithic SB Eaton, SB Eaton III, AJ Sinclair, L Cordain, NJ Mann The Return of w3 Fatty Acids into the Food Supply 83, 12-23, 1998 | 325 | 1998 |
Omega 3 fatty acids and the brain: review of studies in depression A Sinclair, D Begg, M Mathai, R Weisinger Deakin University, 2007 | 316 | 2007 |
Nutritional influences in the evolution of mammalian brain MA Crawford, AJ Sinclair Ciba Foundation Symposium 3‐Lipids, Malnutrition & the Developing Brain 3 …, 1972 | 296* | 1972 |
The role of eicosanoids in the brain D Tassoni, G Kaur, R Weisinger, A Sinclair Deakin University, 2008 | 283 | 2008 |
Incorporation of radioactive polyunsaturated fatty acids into liver and brain of developing rat AJ Sinclair Lipids 10 (3), 175-184, 1975 | 277 | 1975 |