| Strategi Pemasaran Untuk Meningkatkan Penjualan Di Restoran Zushioda Cirebon RP Dewi, F Fransiska Jurnal Inovasi Penelitian 4 (3), 781-792, 2023 | 9 | 2023 |
| Analysis of Art Culture Potential and Tourism Village Development In Gegesik Kulon Village, Cirebon Regency RP Dewi International Journal of Social Science 2 (3), 1755-1762, 2022 | 8 | 2022 |
| OPTIMIZATION INTEGRATED MARKETING COMMUNICATION MODEL AS STRATEGIC APPROACH TO BOOST CIREBON BUSINESS LEISURE SS Setiani, E Setiawati, C Suryono, YF Yen, RP Dewi, A Khalim, ... International Journal Of Accounting, Management, And Economics Research 2 (1 …, 2024 | 1 | 2024 |
| The potential of the mohamad toha area as a street food tourism destination in cirebon city A Khalim, RP Dewi Journal of Gastro Tourism 2 (1), 21-30, 2024 | 1 | 2024 |
| Penerapan Food Plating Mahasiswa dalam Mengikuti Cooking Competition di Universitas Dian Nuswantoro K Sungkawa, RP Dewi, AE Widianto, S Madjid Journal of Islamic Economics and Finance 2 (3), 133-146, 2024 | | 2024 |
| ANALISA KEBUTUHAN PELATIHAN PADA OPERASIONAL PENYEDIA LAYANAN MAKANAN (TATA HIDANG) DI HOTEL PRIMA CIREBON JA Irawan, R Wibowo, P Puarag, IY Mustafa, RP Dewi Journal of Hospitality and Tourism 2 (2), 97-106, 2024 | | 2024 |
| Spatial Concept of Baluarti Keraton Kacirebonan RP Dewi, P Puarag International Journal of Education, Language, Literature, Arts, Culture, and …, 2024 | | 2024 |
| PENERAPAN KESELAMATAN DAN KESEHATAN KERJA (K3) PADA BIDANG OPERASIONAL POS MERDEKA DI DINAS PEMADAM KEBAKARAN DAN PENANGGULANGAN BENCANA KOTA PALEMBANG R Dewi POLITEKNIK NEGERI SRIWIJAYA, 2019 | | 2019 |
