关注
ALBU Aida
ALBU Aida
Iasi University of Life Sciences
在 iuls.ro 的电子邮件经过验证
标题
引用次数
引用次数
年份
Quality assessment of raw honey issued from eastern Romania
A Albu, CG Radu-Rusu, IM Pop, G Frunza, G Nacu
Agriculture 11 (3), 247, 2021
372021
Research on chemical composition of chicken egg from different systems of production (conventional and organic).
M Bologa, IM Pop, A Albu
222013
Determination of the chemical composition of the grape pomace of different varieties of grapes.
IM Pop, SM Pascariu, D Simeanu, C Radu-Rusu, A Albu
162015
Calcium (Ca) and phosphorus (P) concentration in dairy cow feeds.
A Albu, IM Pop, C Radu-Rusu
162012
Characterization of the nutritional value of alfalfa harvested at different stages of vegetation using cell walls content based methods
IM Pop, CG Radu-Rusu, D Simeanu, A Albu, V Popa
Lucrări Ştiinţifice-Seria Zootehnie 53, 350-354, 2010
162010
Phenolic and total flavonoid contents and physicochemical traits of Romanian monofloral honeys
A Albu, RM Radu-Rusu, D Simeanu, CG Radu-Rusu, IM Pop
Agriculture 12 (9), 1378, 2022
132022
Transferability of certain heavy metals from hens feed to table eggs laid within different rearing systems.
CG Radu-Rusu, IM Pop, A Albu, M Bologa, RM Radu-Rusu
122013
Study of meat physical-chemical composition of three trout breeds farmed in salmonid exploitations from Moldova
CE Nistor, BI Pagu, A Albu, B Păsărin
Scientific Papers Animal Science and Biotechnologies 47 (2), 190-190, 2014
112014
Research regarding the influence of age and corporal weight on efficiency at smoking and chemical composition of smoked rainbow trout.
IB Pagu, CE Nistor, E Măgdici, GV Hoha, A Albu, B Păsărin
102013
Quality of alfalfa (Medicago sativa L.), in the first year of vegetation
M Stavarache, V Vîntu, C Samuil, I Muntianu, A Albu, D Tarcău, ...
“Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary …, 2012
72012
Assessment of heavy metal and nitrate/nitrite residues in the plant, part of food chain and their risk for consumers
A Albu
PhD Thesis, Ionescu de la Brad University of Agricultural Sciences and …, 2010
72010
Aspects of eggs quality provided from free range and conventional systems
LI Nistor, A Albu, AC Nistor, MG Usturoi
The Journal of Microbiology, Biotechnology and Food Sciences 5 (2), 186, 2015
62015
Degradation degree of polyphenols depending on drying temperature of the grape pomace.
SM PASCARIU, IM POP, A ALBU
Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2014
62014
The influence of the growth system on dressing percentage and the meat quality obtained from Turcana lambs bred in mountain area in north-east of Romania.
R Zaharia, C Pascal, N Zaharia, A Albu, RM Radu-Rusu
62013
Quality Profile of Several Monofloral Romanian Honeys
IM Pop, D Simeanu, SM Cucu-Man, A Pui, A Albu
Agriculture 13 (1), 75, 2022
52022
Knowledge of chemical indicators of eggs from hens reared in conventional and free range system
LI Nistor, A Albu, MG Usturoi
Food Science & Technology 71 (2), 119-124, 2014
42014
Level assessment of lead in mixed feeds for broilers chicken and their exposure to toxic risk.
A Albu, F Țărcă, IM Pop, C Radu-Rusu
42011
Effect of Storage Time at Low Temperature on Physico-Chemical Characteristics of Eggs from Hens Kept in Backyard System in the City of Iasi in Romania
FD Kouatcho, MG Usturoi, RM Radu-Rusu, A Albu, E Simiz
Scientific Papers Animal Science and Biotechnologies 53 (2), 229-229, 2020
32020
Effects of the housing system applied in laying hens rearing, on the external quality of table eggs.
CG Radu-Rusu, IM Pop, RM Radu-Rusu, A Albu
32012
Nutritional Evaluation of Raw Materials Entering the Structure to Mixed Fodder for the Specie Poecilia reticulata (Guppy)
A Gruber, IM Pop, B Păsărin, A Albu
Scientific Papers Animal Science and Biotechnologies 44 (1), 51-51, 2011
32011
系统目前无法执行此操作,请稍后再试。
文章 1–20