Honey quality parameters, chemical composition and antimicrobial activity in twelve Ecuadorian stingless bees (Apidae: Apinae: Meliponini) tested against multiresistant human … I Villacrés-Granda, D Coello, A Proaño, I Ballesteros, DW Roubik, G Jijón, ... Lwt 140, 110737, 2021 | 45 | 2021 |
Kinetic analysis: simultaneous modelling of pyrolysis and combustion processes of dichrostachys cinerea RA Naranjo, JA Conesa, EF Pedretti, OR Romero Biomass and bioenergy 36, 170-175, 2012 | 45 | 2012 |
Bioactive compounds, phenolic profile, antioxidant capacity and effectiveness against lipid peroxidation of cell membranes of Mauritia flexuosa L. fruit extracts from three … R Abreu-Naranjo, JG Paredes-Moreta, G Granda-Albuja, G Iturralde, ... Heliyon 6 (10), 2020 | 40 | 2020 |
Optimisation and characterisation of bio-oil produced by Acacia mangium Willd wood pyrolysis Y Arteaga Crespo, R Abreu-Naranjo, Y García Quitana, CG Sanchez, ... Wood Science and Technology 51 (5), 1155-1171, 2017 | 37 | 2017 |
Uso tradicional de las plantas medicinales por la población del municipio de Santa Clara, Cuba. (Traditional use of medicinal plants by the population of the municipality of … A Bermúdez del Sol, LR Bravo Sánchez, R Abreu-Naranjo, ... Journal of Pharmacy & Pharmacognosy Research 6 (5), 374 - 385, 2018 | 16* | 2018 |
Response surface methodology for optimisation of total polyphenol content and antioxidant activity of extracts from Maytenus macrocarpa bark by means of ultrasound-assisted … R Abreu-Naranjo, Y Arteaga-Crespo, LR Bravo-Sanchez, ... Wood Science and Technology, 1-18, 2018 | 14 | 2018 |
Thermogravimetric analysis of thermal and kinetic behavior of Acacia Mangium wood YA Crespo, R Abreu-Naranjo, JCV Burgos, CG Sanchez, EMS Sanchez Wood and Fiber Science 47 (4), 1-9, 2015 | 11 | 2015 |
Caracterización energética del MARABÚ R Abreu-Naranjo, E Foppa-Pedretti, O Romero-Romero, G Riva Dyna 85 (7), 581-586, 2010 | 11 | 2010 |
Utilizacion energetica de la biomasa ligno-celulosica obtenida del Dichrostachys cinerea mediante procesos de termodescomposicion R Abreu Naranjo Universidad Politecnica DELLE Marche, 2012 | 10 | 2012 |
Chemical characterization, fatty acid profile and antioxidant activity of Gustavia macarenensis fruit mesocarp and its oil from the Amazonian region of Ecuador as an … JJ Reyes Mera, R Abreu-Naranjo, JM Alvarez-Suarez, D Viafara Grasas y Aceites 70 (2), 2019 | 9 | 2019 |
Evidence on antimicrobial activity of essential oils and herbal extracts against Yersinia enterocolitica - A review A Durofil, NR Maddela, R Abreu-Naranjo, M Radice Food Bioscience, 2022 | 8 | 2022 |
Physico-chemical characterisation of Capparis scabrida seed oil and pulp, a potential source of eicosapentaenoic acid R Abreu-Naranjo, WN Ramirez-Huila, JJR Mera, DV Banguera, ... Food Bioscience 36, 100624, 2020 | 8 | 2020 |
Experiments on torrefaction of Dichrostachys cinerea wood: two-level factorial design and thermogravimetric analysis R Abreu-Naranjo, Y Arteaga Crespo, E Foppa Pedretti, JA Conesa Wood science and technology 52, 229-243, 2018 | 8 | 2018 |
Chemical characterisation and antioxidant activity of Aphandra natalia mesocarp and its oil from the Amazon region of Ecuador D Viafara, R Abreu-Naranjo, JM Alvarez-Suarez, JJ Reyes-Mera, ... Journal of Food Measurement and Characterization 12, 2835-2843, 2018 | 6 | 2018 |
Quality indicators in Ochroma pyramidale seeds from three sites in the Ecuadorian Amazon for reforestation in degraded areas Y García, Y Arteaga, R Abreu-Naranjo, M de Decker, Y Lazo MOL2NET 2017, International Conference on Multidisciplinary Sciences, 3rd …, 2017 | 4 | 2017 |
Evaluation of the polyphenolic profile of native Ecuadorian stingless bee honeys (Tribe: Meliponini) and their antibiofilm activity on susceptible and multidrug-resistant … FS Cabezas-Mera, MB Atiencia-Carrera, I Villacrés-Granda, AA Proaño, ... Current Research in Food Science, 2023 | 3 | 2023 |
Thermogravimetric characteristics and kinetic modeling of Piptocoma discolor pyrolysis and combustion processes to contribute to its use as a renewable energy source in the … G Juan E., D Oliva, A Salome, R Ledesma, B Coronel, R Abreu-Naranjo. Biomass Conversion and Biorefinery, 2022 | 3 | 2022 |
Alcohol orgánico: otra alternativa de diversificación R Abreu-Naranjo | 3 | 2005 |
Preliminary study regarding the optimisation of the accelerated ageing of sugar cane spirit by applying ultrasound-assisted extraction and white oak chips (Quercus Alba) R Abreu-Naranjo, EG Yordi, M Radice, L Scalvenzi, A Pérez-Martínez Food Analytical Methods, 1-11, 2023 | 2 | 2023 |
Effect of a semi-automated fermentation system on the physical and chemical characteristics of Theobroma cacao L. grown in the northern Ecuadorian Amazon RA Burbano-Cachiguango, R Abreu-Naranjo, CE Caicedo-Vargas, ... Journal of Food Measurement and Characterization 17 (1), 337-345, 2023 | 2 | 2023 |