标题/作者	年份
The pharmacokinetics of vitamin C J Lykkesfeldt, P Tveden-Nyborg Nutrients 11 (10), 2412	2019
RBOH-dependent ROS synthesis and ROS scavenging by plant specialized metabolites to modulate plant development and stress responses JM Chapman, JK Muhlemann, SR Gayomba, GK Muday Chemical research in toxicology 32 (3), 370-396	2019
Insights into the respiratory chain and oxidative stress V Larosa, C Remacle Bioscience reports 38 (5), BSR20171492	2018
Vitamin C in plants: from functions to biofortification C Paciolla, S Fortunato, N Dipierro, A Paradiso, S De Leonardis, ... Antioxidants 8 (11), 519	2019
The chemistry of protein oxidation in food M Hellwig Angewandte Chemie International Edition 58 (47), 16742-16763	2019
Signaling toward reactive oxygen species-scavenging enzymes in plants P Dvořák, Y Krasylenko, A Zeiner, J Šamaj, T Takáč Frontiers in Plant Science 11, 618835	2021
Get the balance right: ROS homeostasis and redox signalling in fruit G Decros, P Baldet, B Beauvoit, R Stevens, A Flandin, S Colombié, ... Frontiers in Plant Science 10, 1091	2019
Exogenously applied ascorbic acid-mediated changes in osmoprotection and oxidative defense system enhanced water stress tolerance in different cultivars of safflower (Carthamus tinctorious L.) A Farooq, SA Bukhari, NA Akram, M Ashraf, L Wijaya, MN Alyemeni, ... Plants 9 (1), 104	2020
Ascorbic acid integrates the antagonistic modulation of ethylene and abscisic acid in the accumulation of reactive oxygen species Y Yu, J Wang, S Li, X Kakan, Y Zhou, Y Miao, F Wang, H Qin, R Huang Plant physiology 179 (4), 1861-1875	2019
Vitamin C as a Modulator of the Response to Cancer Therapy W Blaszczak, W Barczak, J Masternak, P Kopczyński, A Zhitkovich, ... Molecules 24 (3), 453	2019
Vitamin C in plants: novel concepts, new perspectives, and outstanding issues CH Foyer, T Kyndt, RD Hancock Antioxidants & Redox Signaling 32 (7), 463-485	2020
Functional properties of Cornelian cherry (Cornus mas L.): A comprehensive review OM Szczepaniak, J Kobus-Cisowska, W Kusek, M Przeor European Food Research and Technology 245 (10), 2071-2087	2019
Exogenous melatonin-mediated modulation of arsenic tolerance with improved accretion of secondary metabolite production, activating antioxidant capacity and improved chloroplast ultrastructure in rosemary herb S Farouk, SM Al-Amri Ecotoxicology and Environmental Safety 180, 333-347	2019
Inside and beyond color: Comparative overview of functional quality of tomato and watermelon fruits R Ilahy, I Tlili, MW Siddiqui, C Hdider, MS Lenucci Frontiers in plant science 10, 769	2019
Biological and functional properties of peptide fractions obtained from collagen hydrolysate derived from mixed by-products of different fish species JC Zamorano-Apodaca, CO García-Sifuentes, E Carvajal-Millán, ... Food Chemistry 331, 127350	2020
Catalysis of peroxide reduction by fast reacting protein thiols: focus review A Zeida, M Trujillo, G Ferrer-Sueta, A Denicola, DA Estrin, R Radi Chemical reviews 119 (19), 10829-10855	2019
Zinc and paclobutrazol mediated regulation of growth, upregulating antioxidant aptitude and plant productivity of pea plants under salinity MR Sofy, KM Elhindi, S Farouk, MA Alotaibi Plants 9 (9), 1197	2020
The oxidation of dehydroascorbic acid and 2, 3-diketogulonate by distinct reactive oxygen species RA Dewhirst, SC Fry Biochemical Journal 475 (21), 3451-3470	2018
Iron absorption: factors, limitations, and improvement methods E Piskin, D Cianciosi, S Gulec, M Tomas, E Capanoglu ACS omega 7 (24), 20441-20456	2022
Ascorbic acid and ozone: Novel perspectives to explain an elusive relationship E Bellini, MC De Tullio Plants 8 (5), 122	2019

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