Anti-hypertensive, anti-diabetic, hypocholesterolemic and antioxidant properties of prickly pear nopalitos in type 2 diabetic rats fed a high-fat diet NI Harrat, S Louala, F Bensalah, F Affane, H Chekkal, M Lamri-Senhadji Nutrition & Food Science 49 (3), 476-490, 2019 | 26 | 2019 |
Hypolipidemic, antioxidant and antiatherogenic property of sardine by-products proteins in high-fat diet induced obese rats F Affane, S Louala, N el Imane Harrat, F Bensalah, H Chekkal, A Allaoui, ... Life sciences 199, 16-22, 2018 | 25 | 2018 |
Effects of highly purified sardine proteins on lipid peroxidation and reverse cholesterol transport in rats fed a cholesterol-rich diet S Louala, S Hamza-Reguig, A Benyahia-Mostefaoui, A Boualga, ... Journal of Functional Foods 3 (4), 321-328, 2011 | 17 | 2011 |
Effect of replacing sardine oil with margarine on dyslipidemia, dysglycemia and redox status of adipose tissue in high-fat diet-induced obesity in Wistar rats S Hamza-Reguig, NBB Daidj, S Louala, A Boualga, M Lamri-Senhadji Nutrition & Food Science 47 (1), 2-17, 2017 | 8 | 2017 |
Cactus young cladodes improves unbalanced glycemic control, dyslipidemia, prooxidant/antioxidant stress biomarkers and stimulate lecithin-cholesterol acyltransferase and … H Chekkal, NI Harrat, F Affane, F Bensalah, S Louala, M Lamri-Senhadji Nutrition & Food Science 50 (2), 288-302, 2020 | 7 | 2020 |
Beneficial effects of low-calorie-carbohydrate/high-agar diet on cardiometabolic disorders associated with non-alcoholic fatty liver disease in obese rats S Louala, M Lamri-Senhadji Preventive Nutrition and Food Science 24 (4), 400, 2019 | 7 | 2019 |
Effect of sardine protein on redox status in hypercholesterolemic rats S Hamza‐Reguig, S Louala, A Boualga, MY Lamri‐Senhadji Nutrition & Food Science 43 (3), 277-284, 2013 | 7 | 2013 |
La restriction énergétique réduit le stress oxydant de l’aorte et du cœur et corrige le risque athérogène chez le rat rendu obèse S Louala, A Benyahia-Mostefaoui, MY Lamri-Senhadji Annales de Cardiologie et d'Angéiologie 62 (3), 155-160, 2013 | 6 | 2013 |
Energy restriction reduces oxidative stress in the aorta and heart and corrects the atherogenic risk in obese rat S Louala, A Benyahia-Mostefaoui, MY Lamri-Senhadji Annales de Cardiologie et D'angeiologie 62 (3), 155-160, 2013 | 6 | 2013 |
Sardine purified proteins improve blood pressure, glycemic control, anti-atherogenic metabolic pathways and antioxidant capacity in obese rats F Affane, F Bensalah, NI Harrat, H Chekkal, S Louala, MY Lamri-Senhadji Annales de Cardiologie et D'angeiologie 67 (3), 154-160, 2018 | 3 | 2018 |
Effects of an obesogenic diet enriched in sardine by-products on pro-atherogenic markers in Wistar rats F Affane, S Louala, AN Munezero, MY Lamri-Senhadji Annales de Cardiologie et D'angeiologie 65 (3), 214-218, 2016 | 3 | 2016 |
Milk fat decreases inflammation biomarkers and ameliorates oxidative status in hypercholesterolemic rats A Benyahia‐Mostefaoui, S Louala, M Lamri‐Senhadji Nutrition & Food Science 43 (5), 475-482, 2013 | 3 | 2013 |
The cactus cladode (Opuntia ficus indica) modulates uricemia, improves endothelial dysfunction and corrects oxidative damage in rats fed a cafeteria diet H Chekkal, NI Harrat, F Bensalah, F Affane, S Louala, M Lamri-Senhadji World Journal of Science, Technology and Sustainable Development 17 (4), 355-365, 2020 | 1 | 2020 |
Low carbohydrate caloric restriction diet prevents non alcoholic fatty liver disease development, improves pro/antioxidant status and nitric oxide bioavailability in obese rat S Louala, A Benyahia-Mostefaoui, M Lamri-Senhadji Archives of Cardiovascular Diseases Supplements 11 (3), e374, 2019 | 1 | 2019 |
Effets d’un régime obésogène enrichi en coproduits de sardine sur les facteurs de risque pro-athérogènes, chez le rat Wistar F Affane, NBB Daidj, S Louala, AN Munezero, MY Lamri-Senhadji Annales de Cardiologie et d'Angéiologie 65 (3), 214-218, 2016 | 1 | 2016 |
Valorization of Unusable-Farmed Mussels (Mytilus galloprovincialis) by Estimating Their Content of Bioactive Compounds NB Benahmed Daidj, RB Bendella, S Louala, M Lamri-Senhadji International Journal of BioLife Sciences (IJBLS) 2 (2), 333-333, 2023 | | 2023 |
Effect of Silybum marianum (L. Gaerthn) on C-reactive protein, Lactate Dehydrogenase and Reverse Cholesterol Transport in Rats Prematurely Exposed to a High-Fat, High-Sugar Diet. F Chabane, NB Benahmed Daidj, S Louala, ML Senhadji South Asian Journal of Experimental Biology 12 (6), 2022 | | 2022 |
Whole Oats Supplementation in a Low Calorie Diet Efficiently Reduces Cardio-Metabolic Disorders in Obese Rats. M Besbes, S Louala, F Chabane, ML Senhadji South Asian Journal of Experimental Biology 11 (4), 2021 | | 2021 |
Identification et caractérisation des régimes alimentaires a visée amaigrissante dans une population oranaise. S Louala Nutrition & Santé 7 (2), 70-76, 2019 | | 2019 |
Identification et caractérisation des régimes alimentaires à visée amaigrissante dans une population oranaise [Identification and characterization of slimming-targeted diets in … AA CHILUVANE, S LOUALA | | 2019 |