作者
Antonia Trichopoulou, Philippos Orfanos, Teresa Norat, Bas Bueno-de-Mesquita, Marga C Ocké, Petra HM Peeters, Yvonne T van der Schouw, Heiner Boeing, Kurt Hoffmann, Paolo Boffetta, Gabriele Nagel, Giovanna Masala, Vittorio Krogh, Salvatore Panico, Rosario Tumino, Paolo Vineis, Christina Bamia, Androniki Naska, Vassiliki Benetou, Pietro Ferrari, Nadia Slimani, Guillem Pera, Carmen Martinez-Garcia, Carmen Navarro, Miguel Rodriguez-Barranco, Miren Dorronsoro, Elizabeth A Spencer, Timothy J Key, Sheila Bingham, Kay-Tee Khaw, Emmanuelle Kesse, Francoise Clavel-Chapelon, Marie-Christine Boutron-Ruault, Goran Berglund, Elisabet Wirfalt, Goran Hallmans, Ingegerd Johansson, Anne Tjonneland, Anja Olsen, Kim Overvad, Heidi H Hundborg, Elio Riboli, Dimitrios Trichopoulos
发表日期
2005/4/28
期刊
Bmj
卷号
330
期号
7498
页码范围
991
出版商
British Medical Journal Publishing Group
简介
Objective To examine whether adherence to the modified Mediterranean diet, in which unsaturates were substituted for monounsaturates, is associated with longer life expectancy among elderly Europeans.
Design Multicentre, prospective cohort study.
Setting Nine European countries (Denmark, France, Germany, Greece, Italy, the Netherlands, Spain, Sweden, United Kingdom).
Participants 74 607 men and women, aged 60 or more, without coronary heart disease, stroke, or cancer at enrolment and with complete information about dietary intake and potentially confounding variables.
Main outcome measures Extent of adherence to a modified Mediterranean diet using a scoring system on a 10 point scale, and death from any cause by time of occurrence, modelled through Cox regression.
Results An increase in the modified Mediterranean diet score was associated with lower overall mortality, a two unit increment …
引用总数
学术搜索中的文章
A Trichopoulou, P Orfanos, T Norat… - Bmj, 2005