Improving the production and utilization of cowpea as food and fodder

BB Singh, S Fernandez-Rivera, M Abubakar - Field crops research, 2003 - Elsevier
Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral part of
traditional cropping systems in the semi-arid regions of the tropics. The estimated worldwide …

[引用][C] Improving the production and utilization of cowpea as food and fodder

BB Singh, HA Ajeigbe, SA Tarawali… - sidalc.net
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Improving the production and utilization of cowpea as food and fodder

BB Singh, HA Ajeigbe, SA Tarawali… - Field Crops …, 2003 - ui.adsabs.harvard.edu
Abstract Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral
part of traditional cropping systems in the semi-arid regions of the tropics. The estimated …

Improving the production and utilization of cowpea as food and fodder.

BB Singh, HA Ajeigbe, SA Tarawali… - 2003 - cabidigitallibrary.org
Abstract Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral
part of traditional cropping systems in the semi-arid regions of the tropics. The estimated …

[PDF][PDF] Improving the production and utilization of cowpea as food and fodder

BB Singha, HA Ajeigbea, SA Tarawalib… - Field Crops …, 2003 - academia.edu
Abstract Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral
part of traditional cropping systems in the semi-arid regions of the tropics. The estimated …

[PDF][PDF] Improving the production and utilization of cowpea as food and fodder

BB Singha, HA Ajeigbea, SA Tarawalib… - Field Crops …, 2003 - researchgate.net
Abstract Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral
part of traditional cropping systems in the semi-arid regions of the tropics. The estimated …

Improving the production and utilization of cowpea as food and fodder

BB Singh, HA Ajeigbe, SA Tarawali… - Field Crops …, 2003 - elibrary.ru
Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral part of
traditional cropping systems in the semi-arid regions of the tropics. The estimated worldwide …

[引用][C] Improving the production and utilization of cowpea as food and fodder

BB Singh, HA Ajeigbe, SA Tarawali… - Field Crops …, 2003 - cir.nii.ac.jp
Improving the production and utilization of cowpea as food and fodder | CiNii Research CiNii
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Improving the production and utilization of cowpea as food and fodder

BB Singh, HA Ajeigbe, SA Tarawali… - 2003 - cgspace.cgiar.org
Abstract/Description Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume
and an integral part of traditional cropping systems in the semi-arid regions of the tropics …

Improving the production and utilization of cowpea as food and fodder

BB Singh, HA Ajeigbe, SA Tarawali… - Field Crops …, 2003 - infona.pl
Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral part of
traditional cropping systems in the semi-arid regions of the tropics. The estimated worldwide …