The present study evaluated the effect of the addition of antioxidants anethole (AN) and
robinin (RO) in the vitrification solution, and the in vitro incubation (IVI) medium of ovine …

Aim: The present study evaluates the effect of different concentrations of antioxidants
(catalase-CAT and alpha lipoic acid-ALA) on the follicular activation and morphology, DNA …

Objective The present study analyzed the quality of bovine ovarian tissue after vitrification in
a metal closed chamber, in terms of putative changes in tissue viability (lactate …

Vitrification is a promising method for ovarian cortex preservation, however, oxidative stress
resulting from excessive free radical production can cause irreversible damage to the ovary …

Contents In this study, we analysed the effect on morphology and viability of ovine primordial
follicles, when ascorbic acid (AA) was added to vitrification and in vitro culture (IVC) media …

Background In recent years, autotransplantation of cryopreserved ovarian tissue became a
promising approach to preserve female fertility. The slow freezing is the most effective …

The aim of this study was to investigate the effects of different media with or without phenol
red or the antioxidant trolox on the successful vitrification of feline ovarian tissue. In a first …

This study aimed to evaluate whether the addition of resveratrol to vitrification/thawing
medium improves the cryotolerance of preantral follicles enclosed in bovine ovarian …

The overnight preservation of bovine ovaries would be highly useful in the subsequent
harvest of viable oocytes for reproductive study. The present study aimed to optimize …

The aim of this study was to verify whether the addition of catalase (20 IU/mL) at different
steps of goat ovarian tissue vitrification affects ROS levels, follicular morphology and …