GC–MS analysis of essential oils of Iranian Mentha piperita and Myrtus communis extracted
by hydrodistillation lead to identification of 26 and 32 compounds, respectively. The oils had …

The essential oil of mint species are widely used in food, pharmaceutical and cosmetic
industries, growing throughout the world. Therefore, it is very important to know the chemical …

The present study describes the antimicrobial activity and free radical scavenging capacity
(RSC) of essential oils from Mentha aquatica L., Mentha longifolia L., and Mentha piperita L …

BACKGROUND: The aim of the present study was to appraise variation in the chemical
composition, and antimicrobial and cytotoxic activities of essential oils from the leaves of four …

The study was aimed to investigate essential oil chemical composition (gas
chromatography/flame ionization detection [GC‐FID] and gas chromatography/mass …

The analysis and identification of essential oils hydrodistilated from two mint species
(Mentha spicata and Mentha pulagium) by means of gaz chromatography and mass …

Objectives: Thymus vulgaris species are well known as medicinal plants because of their
biological and pharmacological properties, however, to the best of our knowledge there are …

To find the efficacy of Mentha spicata and Mentha piperita essential oils against selected
clinical isolates. The oil from both common herbs has been evaluated for phytochemical …

The composition of the essential oils and methanolic extracts of two cultivated mint species
(M. longifolia and M. pulegium), as well as the in vitro antimicrobial and antioxidant activities …

Background Mentha spicata (M. spicata) is a member of Lamiaceae that spreads mainly in
the temperate and sub-temperate zones of the world. It is considered as a rich source of …