Organic farming is a promising but still debated option to ensure sustainable agriculture.
However, whether organic farming fosters synergies or mitigates tradeoffs between …

Simple Summary The continuous intensification of agricultural production has resulted in
higher yields and more yield security. However, these achievements went along with the …

Modern agricultural practices are becoming increasingly intensive and the expansion of
farmland to help feed the burgeoning world population results in the destruction of natural …

In northwestern Portugal, peasants have developed complex vineyard (Vitis vinifera)
systems comprising agroforests composed of host trees, vines, annual crops and in some …

Vinecology, the integration of ecological and viticultural practices, focuses on the working
landscapes of the Mediterranean‐climate biomes to make wine‐grape production …

The genus Vitis is represented by several coexisting species in Europe. Our study focuses
on naturalised rootstocks that originate in viticulture. The consequences of their presence to …

The fast intensification of agriculture affects many systems. In recent decades, traditional
vineyards have been rapidly converted to trellis vineyards in Spain (the country with the …

Intensively managed viticulture dominates vast landscapes in the Mediterranean, but
considerable vineyard abandonment has been observed over the past two decades. The …

Early attempts by agronomists of the Swiss Federal Research Station in Wädenswil,
Switzerland, to convert the traditional vineyard (a monoculture with open soil) to a complex …

Edges between adjacent biotopes may hinder or promote spillover of arthropods,
influencing their distribution across landscapes. An understanding of spillover between …