Dairy production is important for the survival of billions of people across the globe who
consume milk and dairy products every day. Milk and its products are a source of essential …

In many countries of the world, the dairy industry is one of the most important food sectors
and it has, by and large, been very successful in providing safe products. Nevertheless, the …

Since time immemorial, we have been habituated with milk, our very first food which is also
considered as nature's most perfect food. Milk can also serve as a potential vehicle for …

The concern with food safety in the milk chain begins with the quality of the raw milk. Due to
the health hazard that this food can carry when contaminated, the focus of studies has …

Food plays a vital role in our daily life. Globally, billions of people consume milk and dairy
products every day. Milk and milk products have great nutritional qualities and hence, their …

Milk and milk products have been utilized by humans for many thousands of years. With the
advent of metagenomic studies, our knowledge on the microbiota of milk and milk products …

Milk and dairy products can be an ideal medium for the growth of a variety of
microorganisms, both pathogenic and spoilage. Even though milk and milk products are …

Throughout the world, milk and milk products are indispensable components of the food
chain. Not only do individual consumers use liquid milk for beverages and cooking, but food …

Milk is a nutrient diet and widely consumed throughout the world. A variety of options are
available to milk consumers, including conventional liquid milk, milk with different levels of …

Milk is susceptible to contamination with pathogenic and spoilage organisms and, therefore,
Microbial food safety along the dairy chain is an important topic, from public health and …