Novel approaches for co-encapsulation of probiotic bacteria with bioactive compounds, their health benefits and functional food product development: A review

S Misra, P Pandey, HN Mishra - Trends in Food Science & Technology, 2021 - Elsevier
Background The growing awareness of functional food products for imparting potential
health benefits has focused on the co-encapsulation of probiotic bacteria with bioactive …

Novel approaches for co-encapsulation of probiotic bacteria with bioactive compounds, their health benefits and functional food product development: a review.

S Misra, P Pandey, HN Mishra - 2021 - cabidigitallibrary.org
Background: The growing awareness of functional food products for imparting potential
health benefits has focused on the co-encapsulation of probiotic bacteria with bioactive …

[引用][C] Novel approaches for co-encapsulation of probiotic bacteria with bioactive compounds, their health benefits and functional food product development: A review

S Misra, P Pandey, HN Mishra - 2021