In situ visible and near-infrared spectroscopy applied to vineyards as a tool for precision viticulture

RNMJ Páscoa - Comprehensive analytical chemistry, 2018 - Elsevier
Viticulture is one of the oldest agricultural practices. The high demand of high-quality wines
fostered the application of precision viticulture with the objective of optimizing vineyards …
被引用次数：9 相关文章

In Situ Visible and Near-Infrared Spectroscopy Applied to Vineyards as a Tool for Precision Viticulture

RNMJ Páscoa - Vibrational Spectroscopy for Plant Varieties and …, 2018 - books.google.com
Agricultural activity was one of the major revolutions with a strong impact on humans and
other living beings. Currently, agriculture produces an average of 23.7 million tons of food …