Effects of different chemical modifications on the antioxidant activities of polysaccharides sequentially extracted from peony seed dreg

XL Li, XF Tu, K Thakur, YS Zhang, DY Zhu… - International Journal of …, 2018 - Elsevier
Four types of sequentially extracted peony seed dreg polysaccharides (PSDPs) fractions
were modified through sulfation, phosphorylation and carboxymethylation and studied for …
被引用次数：48 相关文章

Effects of different chemical modifications on the antioxidant activities of polysaccharides sequentially extracted from peony seed dreg.

XL Li, XF Tu, K Thakur, YS Zhang, DY Zhu… - … Journal of Biological …, 2018 - europepmc.org
Four types of sequentially extracted peony seed dreg polysaccharides (PSDPs) fractions
were modified through sulfation, phosphorylation and carboxymethylation and studied for …

Effects of different chemical modifications on the antioxidant activities of polysaccharides sequentially extracted from peony seed dreg

XL Li, XF Tu, K Thakur, YS Zhang… - International …, 2018 - pubmed.ncbi.nlm.nih.gov
Four types of sequentially extracted peony seed dreg polysaccharides (PSDPs) fractions
were modified through sulfation, phosphorylation and carboxymethylation and studied for …

[引用][C] Effects of different chemical modifications on the antioxidant activities of polysaccharides sequentially extracted from peony seed dreg

XL Li, XF Tu, K Thakur, YS Zhang, DY Zhu, JG Zhang… - 2018