Cranberry: chemical composition, antioxidant activity and impact on human health: overview

BV Nemzer, F Al-Taher, A Yashin, I Revelsky, Y Yashin - Molecules, 2022 - mdpi.com
Cranberries are a rich source of bioactive compounds that comprise a healthy diet.
Cranberry is abundant in nutritional components and many bioactive compounds that have …

Chemical composition, antioxidant activity and antimicrobial properties of propolis extracts from Greece and Cyprus

N Kalogeropoulos, SJ Konteles, E Troullidou… - Food chemistry, 2009 - Elsevier
… In the present study, we are reporting the chemical composition – including quantitative
data for several simple polyphenols and terpenic acids – the antioxidant activity, and the …

Study of the chemical composition, antioxidant activity and anti-inflammatory activity of essential oil from Vetiveria zizanioides

ST Chou, CP Lai, CC Lin, Y Shih - Food Chemistry, 2012 - Elsevier
… The main objective of this work was to evaluate the chemical composition, antioxidant
activity and anti-inflammatory activity of V. zizanioides essential oil (VZ-EO). The anti-inflammatory …

Comparative analysis of chemical composition, antioxidant activity and quantitative characterization of some phenolic compounds in selected herbs and spices in …

S Sepahpour, J Selamat, MY Abdul Manap, A Khatib… - Molecules, 2018 - mdpi.com
Antioxidant activity of the all … the antioxidant activities of the extracts. This study also suggests
that the extraction solvent can affect the phytochemical profile and the antioxidant activity of …

Chemical composition, antioxidant activity and antibacterial effect of essential oil of the aerial parts of Salvia sclareoides

R Sepahvand, B Delfan, S Ghanbarzadeh… - Asian Pacific journal of …, 2014 - Elsevier
… information about the composition, antioxidant and antibacterial activities of the essential oil
of … were to identify chemical composition as well as assess the antioxidant and antibacterial …

Chemical composition, antioxidant activity and sensory evaluation of five different species of brown edible seaweeds

I Peinado, J Girón, G Koutsidis, JM Ames - Food Research International, 2014 - Elsevier
The chemical and volatile composition as well as sensory profile of five brown edible seaweeds
collected in the United Kingdom, was evaluated. The ash content was 190–280 mg/g, …

Chemical composition, antioxidant activity and anti‐lipase activity of Origanum vulgare and Lippia turbinata essential oils

PR Quiroga, NR Grosso, A Lante… - … journal of food …, 2013 - Wiley Online Library
… This study reported the chemical composition, phenolic content, antioxidant and anti-lipase
activity of oregano and Lippia essential oils. The major compounds found in oregano …

New propolis type from north‐east Brazil: chemical composition, antioxidant activity and botanical origin

JM Ferreira, CC Fernandes‐Silva… - Journal of the …, 2017 - Wiley Online Library
… It has a complex composition, which is dependent on its botanical source. The present
study aimed to determine the chemical profile, antioxidant activity and botanical origin of two …

Chemical composition, antioxidant and antibacterial activities of the essential oils isolated from Tunisian Thymus capitatus Hoff. et Link.

S Bounatirou, S Smiti, MG Miguel, L Faleiro, MN Rejeb… - Food chemistry, 2007 - Elsevier
… of metal chelating activity, the reductive potential, the free radical scavenging (DPPH) and
by the TBARS assay. The antioxidant activity was compared with that of synthetic antioxidants: …

Chemical composition, antioxidant and anticholinesterase activity of Melissa officinalis

RP Pereira, AA Boligon, AS Appel, R Fachinetto… - Industrial Crops and …, 2014 - Elsevier
… So, in this study, we determine the chemical composition and antioxidant activity of different
fractions from M. officinalis crude extract. Furthermore, we tested the effect of gallic acid, a …