… investigate the association between coffee consumption and diabetes-related biomarkers
and their potential role as mediators of the association between coffee consumption and T2D. …

… from the general population in Potsdam, Heidelberg, and … EPIC-Germany participants were
inquired about their habitual consumption of “caffeinated coffee” and “decaffeinated coffee” in …

… from the EPIC-Potsdam cohort consume more coffee, especially in the afternoon, and men
consume more tea and beer, participants from the EPICHeidelberg cohort consume more …

… However, total and caffeinated coffee consumption may be associated with an increased
risk of gastric cardia cancer. Further prospective studies are needed to rule out chance or …

… When investigating beverages, coffee consumption was found to be inversely associated
with risk of major chronic diseases, specifically type 2 diabetes. Besides, intake of fruit juice …

… The EPIC-Heidelberg and the EPIC-Potsdam studies with about 53,000 study participants
represent the German contribution to the EPIC (… Coffee and tea consumption was comparable …

… However, total and caffeinated coffee consumption may be associated with an increased
risk of gastric cardia cancer. Further prospective studies are needed to rule out chance or …

… had a similar CRC risk compared to non/low coffee and tea consuming subjects with a fast
… coffee and tea consumption and CRC risk. This study shows that coffee and tea consumption …

… Figure 2) and for coffee consumption51 in relation to HF development. Both coffee and
alcohol consumption turned out to be inversely associated with HF risk if consumed moderately. …

… decaffeinated coffee consumption was also … coffee consumption with low caffeinated coffee
intake (Table 5). Post-hoc analysis within women who did not consume any caffeinated coffee…