Biogeography of the Japanese Gourmet Fungus, Tricholoma matsutake: A Review of the Distribution and Functional Ecology of Matsutake

LM Vaario, X Yang, A Yamada - Biogeography of mycorrhizal symbiosis, 2017 - Springer
Abstract Tricholoma matsutake (S. Ito & S. Imai) Singer is an ectomycorrhizal basidiomycete
that produces highly prized mushrooms known as 'true matsutake'. Recent research has …

Advances in the cultivation of the highly-prized ectomycorrhizal mushroom Tricholoma matsutake

T Yamanaka, A Yamada, H Furukawa - Mycoscience, 2020 - jstage.jst.go.jp
abstract Matsutake, the fruiting body of Tricholoma matsutake, is among the most
economically important edible ectomycorrhizal (EM) mushrooms worldwide. This EM fungus …

Differences in Soil Microflora between the Two Chinese Geographical Indication Products of “Tricholoma matsutake Shangri-la” and “T. matsutake Nanhua”

C Yao, P Yu, J Yang, J Liu, Z Zi, D Li, M Liang, G Tian - Agronomy, 2024 - mdpi.com
Tricholoma matsutake is a kind of ectomycorrhizal fungus. In addition to its vital influence on
symbiotic plants, the impact of the soil microbial community on the growth and development …

Tricholoma matsutake Y1 strain associated with Pinus densiflora shows a gradient of in vitro ectomycorrhizal specificity with Pinaceae and oak hosts

A Yamada, N Endo, H Murata, A Ohta, M Fukuda - Mycoscience, 2013 - jstage.jst.go.jp
Tricholoma matsutake (S. Ito et Imai) Sing.(synonym: T. nauseosum Kytt.) is an
ectomycorrhizal fungus that produces commercially valuable, yet uncultivable mushrooms …

Researches for development of the cultivation of 'matsutake', a prized mushroom produced by the ectomycorrhizal basidiomycete Tricholoma matsutake.

T Yamanaka - 2012 - cabidigitallibrary.org
Abstract'Matsutake'(Tricholoma matsutake) is one of the most economically important edible
ectomycorrhizal mushrooms in the world. Fruit bodies of T. matsutake develop on shiros …

Analyses of the genetic diversity of matsutake isolates collected from different ecological environments in Asia

D Bao, A Koike, F Yao, K Yamanaka, T Aimi… - Journal of wood …, 2007 - Springer
Matsutake mushrooms are able to grow in two kinds of ecological environments: coniferous
forests and broadleaf forests. Japanese matsutake is a form of the matsutake mushroom that …

The host ranges of conifer-associated Tricholoma matsutake, Fagaceae-associated T. bakamatsutake and T. fulvocastaneum are wider in vitro than in nature

T Yamanaka, Y Ota, M Konno, M Kawai, A Ohta… - Mycologia, 2014 - Taylor & Francis
Tricholoma matsutake is the most commercially important edible mushroom in pine forests in
Japan. Tricholoma bakamatsutake and T. fulvocastaneum, species closely related to T …

Phylogenetic relationship and species delimitation of matsutake and allied species based on multilocus phylogeny and haplotype analyses

Y Ota, T Yamanaka, H Murata, H Neda, A Ohta… - Mycologia, 2012 - Taylor & Francis
Tricholoma matsutake (S. Ito & S. Imai) Singer and its allied species are referred to as
matsutake worldwide and are the most economically important edible mushrooms in Japan …

Ectomycorrhization of Tricholoma matsutake with Abies veitchii and Tsuga diversifolia in the subalpine forests of Japan

N Endo, P Dokmai, N Suwannasai, C Phosri, Y Horimai… - Mycoscience, 2015 - Elsevier
Tricholoma matsutake is one of the most highly valued ectomycorrhizal mushrooms,
primarily associated with conifers. Here, we examined the association of T. matsutake with …

A qPCR assay that specifically quantifies Tricholoma matsutake biomass in natural soil

M Yamaguchi, M Narimatsu, T Fujita, M Kawai… - Mycorrhiza, 2016 - Springer
Tricholoma matsutake is an ectomycorrhizal basidiomycete that produces prized, yet
uncultivable,“matsutake” mushrooms along densely developed mycelia, called “shiro,” in the …