Colletotrichum gloeosporioides is a major plant pathogen worldwide. It is known to cause
anthracnose in many crop plants, which ultimately leads to significant yield loss. In the …

A huge amount of orange peel waste is annually discharged into the environment.
Processing of this waste for the control of post-harvest fruit diseases can reduce …

Mango suffers from several diseases at all stages of its life. Anthracnose, caused by the
fungus Colletotrichum gleosporioides is the most important post harvest disease of mango …

Anthracnose disease caused by Colletotrichum spp. makes heavy losses for post-harvest
mangoes of Cat Hoa Loc variety during storage, packaging, and transportation. The …

Experiments were conducted to assess the importance of anthracnose in South Ethiopia,
characterize isolates of Colletotrichm gloeosporioides, and evaluate the efficacy of essential …

Anthracnose is a severe disease of mango caused by Colletotrichum gloeosporioides Penz.
The antifungal effects of the aroma compounds (trans-cinnamaldehyde, citral, and …

Post-harvest diseases of mango reduce fruit quality and cause severe yield losses with
completely unmarketable fruits. The most common diseases of mangos are anthracnose …

Anthracnose is a very restrictive disease disturbing production, as well as postharvest
property of mango fruit in Egypt. Fifteen isolates of Colletotrichum gloeosporioides were …

Anthracnose caused by Colletotrichum gloeosporioides has been destructive during pepper
fruit production in outdoor fields in Korea. In vitro antifungal activities of 15 different plant …

Efficacy of essential oil extracted from lemon grass (Cymbopogon citratus Stapf.) on
controlling postharvest anthracnose of mango fruit, Nam Dokmai, compared with a fungicide …