Rootstock effects on salt tolerance of irrigated field‐grown grapevines (Vitis vinifera L. cv. Sultana). 3. Fresh fruit composition and dried grape quality
CR Tarr - Australian Journal of Grape and Wine Research, 2007 - Wiley Online Library
Field‐grown vines of cv. Sultana on either their own roots or grafted to a range of rootstocks,
were drip‐irrigated at one of three salinity levels (0.40, 1.75 and 3.50 dS/m) over a five year …
were drip‐irrigated at one of three salinity levels (0.40, 1.75 and 3.50 dS/m) over a five year …
[引用][C] Rootstock effects on salt tolerance of irrigated field-grown grapevines (" Vitis vinifera" L. cv. Sultrana). 3. Fresh fruit composition and dried grape quality
RR Walker, DH Blackmore… - Australian journal of …, 2007 - dialnet.unirioja.es
Rootstock effects on salt tolerance of irrigated field-grown grapevines ("Vitis vinifera" L. cv.
Sultrana). 3. Fresh fruit composition and dried grape quality - Dialnet Ayuda ¿En qué podemos …
Sultrana). 3. Fresh fruit composition and dried grape quality - Dialnet Ayuda ¿En qué podemos …
Rootstock effects on salt tolerance of irrigated field-grown grapevines (Vitis vinifera L. cv. Sultana). 3. Fresh fruit composition and dried grape quality.
RR Walker, DH Blackmore, PR Clingeleffer, CR Tarr - 2007 - cabidigitallibrary.org
Field-grown vines of cv. Sultana on either their own roots or grafted to a range of rootstocks,
were drip-irrigated at one of three salinity levels (0.40, 1.75 and 3.50 dS/m) over a five year …
were drip-irrigated at one of three salinity levels (0.40, 1.75 and 3.50 dS/m) over a five year …