Deficit irrigation is increasingly being practiced in water-limited areas to overcome water
scarcities. Although, this practice reduces yield losses, there is limited information currently …

Accessing freshwater resources for agriculture becomes more complex due to increasing
demands and declining water quality. Alternative water sources, such as saline water …

Aim: To evaluate the suitability of wild grapevine genotypes to saline conditions by
measuring leaf ion content and salt injury symptoms. Methods and results: Vines of nine wild …

The identification of salt-tolerant rootstocks can be an important strategy for producing vines
in salt-affected areas. In this study, was tested the hypothesis that resistant rootstocks can …

The salt tolerance of rootstocks is often assessed based on their ability to limit uptake of
sodium (Na) and chloride (Cl) ions. Here, we evaluated the effects of three irrigation salinity …

Two-year-old Sultana and Mke vines (Vitis vinifera L.) grafted onto Rupestris du Lot (Vitis
rupestris Scheele) and 110 R (Vitis berlandieri Vitis rupestris) were grown in soil, sand …

We evaluated the salinity tolerance of young Tempranillo grapevines over a three year's
period, and the related effects on growth to leaf Na and Cl concentrations. Soil salinity …

The use of more salt stress-tolerant vine rootstocks can be a sustainable strategy for
adapting traditional grapevine cultivars to future conditions. However, how the new M1 and …

Salinity, which is predominantly an issue for agricultural systems in arid and semi‐arid
regions, has the potential to impair grape production and wine quality, and its impact on the …

Warm and semi-arid climates are characterized by rainfall scarcity, resulting in the frequent
use of low-quality water for irrigation. This work was undertaken to study the effects of water …