Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit

J Li, H Li, S Ji, T Chen, S Tian, G Qin - Postharvest Biology and Technology, 2019 - Elsevier
Cinnamic acid was effective to control blue mold caused by Penicillium italicum in
'Orah'mandarins. The inhibition of fruit decay was positively correlated with cinnamic acid …
被引用次数：61 相关文章

Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit

J Li, H Li, S Ji, T Chen, S Tian, G Qin - 2019 - ir.ibcas.ac.cn
摘要Cinnamic acid was effective to control blue mold caused by Penicillium italicum
in'Orah'mandarins. The inhibition of fruit decay was positively correlated with cinnamic acid …

[引用][C] Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit

J Li, H Li, S Ji, T Chen, S Tian, G Qin - 2019