… into taste processing in the higher brain. Together, these results reveal that different bitter
inputs are selectively integrated … diverges into multiple pathways that may have different roles. …

… flavor perception therefore arises from the central integration of multiple sensory inputs, it is
possible to distinguish the different modalities … ability of subjects to selectively attend to the …

… taste, olfactory, visual, oral sensory, and other sensory inputs … the proportions of taste
neurons in different parts of the … that with taste, flavor, and olfactory food-related stimuli, selective …

… integration of other sensory modalities (visual, … taste neuroimaging literature. In addition,
we discuss all possible interactions among the different sensory systems contributing to flavor …

… flavor perception and that taste–smell integration within these … to the integration of 2 familiar
sensory inputs into an unfamiliar … with multisensory integration in other modalities, we found …

… notice that we can selectively attend to some of the … experiences of flavour, what gives them
the modal signatures they … -temporal conjunction of sensory inputs we have when eating and …

… The olfactory system employs spatial segregation of sensory inputs to encode the quality
of … moderately salty and sour tasting food [37] without affecting either sweet or bitter tastes. …

… taste area or areas receives inputs from different modalities: … In some cases these neurones
were very selective for … , for example with olfactory inputs, to form a representation of flavour. …

… selectively responsive to a specific sensory property such as edge orientation, directed motion
or sour taste. … afferent input from sensory receptors of two different modalities (taste and …

… PBN taste relay and no bifurcation of taste inputs into discrete … sensitive to expectation rather
than selective attention. Although, … with the other oral sensory modalities to produce flavor …