[PDF][PDF] Physiological and morphological response of lemon balm (Melissa officinalis L.) to prime application of salicylic hydroxamic acid
H Ardalani, D Eradatmand Asli, P Moradi - Electr J Biol, 2014 - researchgate.net
Lemon balm (Melissa officinalis L.), member of Lamiaceae family, is one of the important
medicinal plant species. In this study we were investigated the effects of Salicylic
hydroxamic acid (SHAM) on seed germination and yield of lemon balm. It was conducted at
Agriculture Research Center of Hamedan Province in 2013. SHAM used in 4 different
concentrations (0, 50, 75, 100 ppm). Seeds were primed for 8 hours in each concentration,
and planted in petri dish. Then, we were assessment some parameter such as seed …
medicinal plant species. In this study we were investigated the effects of Salicylic
hydroxamic acid (SHAM) on seed germination and yield of lemon balm. It was conducted at
Agriculture Research Center of Hamedan Province in 2013. SHAM used in 4 different
concentrations (0, 50, 75, 100 ppm). Seeds were primed for 8 hours in each concentration,
and planted in petri dish. Then, we were assessment some parameter such as seed …
[PDF][PDF] Physiological and Morphological Response of Lemon Balm (Melissa officinalis L.) to Prime Application of Salicylic
H Ardalani - Electronic Journal of Biology, 2014 - academia.edu
Lemon balm (Melissa officinalis L.), member of Lamiaceae family, is one of the important
medicinal plant species. In this study we were investigated the effects of Salicylic
hydroxamic acid (SHAM) on seed germination and yield of lemon balm. It was conducted at
Agriculture Research Center of Hamedan Province in 2013. SHAM used in 4 different
concentrations (0, 50, 75, 100 ppm). Seeds were primed for 8 hours in each concentration,
and planted in petri dish. Then, we were assessment some parameter such as seed …
medicinal plant species. In this study we were investigated the effects of Salicylic
hydroxamic acid (SHAM) on seed germination and yield of lemon balm. It was conducted at
Agriculture Research Center of Hamedan Province in 2013. SHAM used in 4 different
concentrations (0, 50, 75, 100 ppm). Seeds were primed for 8 hours in each concentration,
and planted in petri dish. Then, we were assessment some parameter such as seed …
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