Research on the relationship between iodine exposure and thyroid cancer risk is limited,
and the findings are inconclusive. In most studies, fish/shellfish consumption has been used …

Background: French Polynesia has one of the world's highest thyroid cancer incidence rates.
Iodine is suspected to play a role in this high incidence. The objective of this study was to …

The role of enhanced thyroid-stimulating hormone (TSH) secretion, in the aetiology of
thyroid cancer is not totally consistent. Circumstances and conditions which cause (eg …

Thyroid carcinomas are the most frequent endocrine malignancies. Among thyroid
carcinomas the most frequent types are the differentiated forms (follicular, papillary or mixed …

A population-based case-control interview study was designed to test the hypothesis that
dietary iodine or the consumption of goitrogenic vegetables increases the risk of thyroid …

Thyroid cancer (TC) is the most common malignancy of the endocrine system. The
relationship between iodine intake and TC risk is controversial always. We aim to figure out …

Objectives The present review summarizes epidemiological evidence on risk factors for
thyroid cancer (TC), in particular, nutritional factors. Methods Searches of articles on the …

Objective: To better understand the role of fish and shellfish on thyroid cancer risk, we
systematically re-analyzed the original data from 13 case–control studies conducted in the …

To analyze the risk factors of thyroid cancer among Japanese women who generally
consume much more iodine than Europeans, we conducted a hospital-based case-referent …

Background Iodine deficiency may play a role in thyroid cancer carcinogenesis. Because
Thailand has region-specific historical iodine deficiency, it is ideal to evaluate the potential …