To better understand the relationship between dietary factors and thyroid cancer risk, we
summarized the published evidence on relationship between dietary factors and thyroid …

Some dietary factors are proposed to affect thyroid carcinogenesis, but previous studies
have reported inconsistent findings. Therefore, we performed a meta-analysis, including 18 …

In the past few decades, the incidence of thyroid cancer has rapidly increased worldwide.
Thyroid cancer incidence is relatively high in regions where the population's daily iodine …

Objectives The present review summarizes epidemiological evidence on risk factors for
thyroid cancer (TC), in particular, nutritional factors. Methods Searches of articles on the …

Thyroid cancer (TC) is the most common malignancy of the endocrine system. The
relationship between iodine intake and TC risk is controversial always. We aim to figure out …

Purpose: Thyroid cancer (TC) incidence has increased greatly during the past decades with
a few established risk factors, while the relationship between dietary factors and TC remains …

Background: Differentiated thyroid cancer (TC) is the most common endocrine cancer. Fish
can be an important source of iodine and other micronutrients and contaminants that may …

The incidence of differentiated thyroid cancer has increased in the last decades all over the
world. Different environmental factors are possible perpetrators of this exponential growth …

The purpose of this study was to consolidate epidemiological evidence for the association
between dietary supplements of vitamins and minerals and thyroid cancer development, as …

Objective: To better understand the role of fish and shellfish on thyroid cancer risk, we
systematically re-analyzed the original data from 13 case–control studies conducted in the …