Ameliorative effects of proline on salt stress-induced lipid peroxidation in cell lines of groundnut (Arachis hypogaea L.)
Cell lines of a salt-sensitive cultivar of groundnut (Arachis hypogaea L. cv. JL24) were
selected on media amended with high NaCl concentrations. Comparative analyses of the …
selected on media amended with high NaCl concentrations. Comparative analyses of the …
Biochemical and physiological changes in response to salinity in two durum wheat (Triticum turgidum L.) genotypes
The effects of salt stress on the activity of antioxidative enzymes, some oxidative stress
indices and Na+ and K+ content were studied in leaves of two durum wheat cultivars, Egypt …
indices and Na+ and K+ content were studied in leaves of two durum wheat cultivars, Egypt …
Salt and oxidative stress: similar and specific responses and their relation to salt tolerance in citrus
Y Gueta-Dahan, Z Yaniv, BA Zilinskas, G Ben-Hayyim - Planta, 1997 - Springer
Salt damage to plants has been attributed to a combination of several factors including
mainly osmotic stress and the accumulation of toxic ions. Recent findings in our laboratory …
mainly osmotic stress and the accumulation of toxic ions. Recent findings in our laboratory …
Involvement of the plant antioxidative response in the differential growth sensitivity to salinity of leaves vs roots during cell development
N Bernstein, M Shoresh, Y Xu, B Huang - Free Radical Biology and …, 2010 - Elsevier
Sensitivity to salinity varies between plant organs and between cells of different
developmental stages within a single organ. The physiological and molecular bases for the …
developmental stages within a single organ. The physiological and molecular bases for the …
Antioxidant responses of shoots and roots of lentil to NaCl-salinity stress
E Bandeoğlu, F Eyidoğan, M Yücel… - Plant Growth …, 2004 - Springer
The effect of salt stress (100 mM and 200 mM NaCl) on antioxidant responses in shoots and
roots of 14-day-old lentil (Lens culinaris M.) seedlings was investigated. Salt stress caused a …
roots of 14-day-old lentil (Lens culinaris M.) seedlings was investigated. Salt stress caused a …
[HTML][HTML] Potential Antioxidant Activities Improve Salt Tolerance in Ten Varieties of Wheat (Triticum aestivum L.)
The activity of antioxidative enzymes system is affected by salt stress, chlorophyll content
(CHL), leaf relative water content (RWC), Na+ and K+ contents, their ratio and some …
(CHL), leaf relative water content (RWC), Na+ and K+ contents, their ratio and some …
Partial oxidative protection by enzymatic and non-enzymatic components in cashew leaves under high salinity
SL Ferreira-Silva, EL Voigt, EN Silva, JM Maia… - Biologia Plantarum, 2012 - Springer
The work evaluated the role of enzymatic and non-enzymatic antioxidants in cashew
(Anacardium occidentale) leaves under 0, 50, 100, 150 and 200 mM NaCl. Salt stress …
(Anacardium occidentale) leaves under 0, 50, 100, 150 and 200 mM NaCl. Salt stress …
Role of salicylic acid pre-treatment on the acclimation of tomato plants to salt-and osmotic stress
Á Szepesi - Acta Biologica Szegediensis, 2005 - abs.bibl.u-szeged.hu
The alleviation of oxidative damage and increased resistance to salt stress and to non-ionic
osmotic stress induced by 100 mM NaCl or 100 mOsm polyethylene glycol (PEG) …
osmotic stress induced by 100 mM NaCl or 100 mOsm polyethylene glycol (PEG) …
Seasonal and cultivar differences in salt-induced changes in antioxidant system in tomato
K Zushi, N Matsuzoe - Scientia horticulturae, 2009 - Elsevier
Salt stress has been applied to improve the quality of tomato, but detailed information about
the changes in antioxidant systems in salt-stressed fruit is not available. In this study, we …
the changes in antioxidant systems in salt-stressed fruit is not available. In this study, we …