Plant-based foods and hepatocellular carcinoma: A review on mechanistic understanding

RA Saeed, M Maqsood, RA Saeed… - Critical Reviews in …, 2023 - Taylor & Francis
Regardless of etiology, hepatocarcinogenesis is frequently preceded by a distinctive
sequence of chronic necroinflammation, compensatory hepatic regeneration, development …

Dietary phytochemicals in the chemoprevention and treatment of hepatocellular carcinoma: in vivo evidence, molecular targets, and clinical relevance

A Bishayee, RJ Thoppil, A Waghray… - Current cancer drug …, 2012 - ingentaconnect.com
Hepatocellular carcinoma (HCC), one of the most common and lethal cancers, is a growing
menace in modern society. Until recently, the majority of detected cases of liver cancer have …

Dietary natural products for prevention and treatment of liver cancer

Y Zhou, Y Li, T Zhou, J Zheng, S Li, HB Li - Nutrients, 2016 - mdpi.com
Liver cancer is the most common malignancy of the digestive system with high death rate.
Accumulating evidences suggests that many dietary natural products are potential sources …

Herbal and natural dietary products: upcoming therapeutic approach for prevention and treatment of hepatocellular carcinoma

DS Mandlik, SK Mandlik - Nutrition and Cancer, 2021 - Taylor & Francis
The most common tumor linked with elevated death rates is considered the hepatocellular
carcinoma (HCC), sometimes called the malignant hepatoma. The initiation and progression …

[HTML][HTML] A survey on herbal management of hepatocellular carcinoma

NM Abdel-Hamid, MH Nazmy… - World journal of …, 2011 - ncbi.nlm.nih.gov
In this review we outline the different mechanisms mediating hepatocarcinogenesis. We also
discuss possible targets of bioactive herbal agents at different stages of …

[HTML][HTML] Herbal management of hepatocellular carcinoma through cutting the pathways of the common risk factors

NM Abdel-Hamid, SA Abass, AA Mohamed… - Biomedicine & …, 2018 - Elsevier
Hepatocellular carcinoma (HCC) is considered the most frequent tumor that associated with
high mortality rate. Several risk factors contribute to the pathogenesis of HCC, such as …

The impact of diet and nutrition in the prevention and progression of hepatocellular carcinoma

DS Mandair, RE Rossi, M Pericleous… - Expert review of …, 2014 - Taylor & Francis
Hepatocellular carcinoma (HCC) is the third leading cause of cancer mortality worldwide.
There is growing evidence for a chemopreventive role of nutrition in the development of …

Nutritional epigenetics and the prevention of hepatocellular carcinoma with bioactive food constituents

FS Moreno, R Heidor, IP Pogribny - Nutrition and cancer, 2016 - Taylor & Francis
Hepatocellular carcinoma (HCC) is an aggressive and life-threatening disease often
diagnosed at intermediate or advanced stages, which substantially limits therapeutic …

[HTML][HTML] Current therapeutic modalities and chemopreventive role of natural products in liver cancer: Progress and promise

AK Singh, SV Singh, R Kumar, S Kumar… - World journal of …, 2023 - ncbi.nlm.nih.gov
Liver cancer is a severe concern for public health officials since the clinical cases are
increasing each year, with an estimated 5-year survival rate of 30%–35% after diagnosis …

Phytochemicals as an alternative or integrative option, in conjunction with conventional treatments for hepatocellular carcinoma

S Rodriguez, K Skeet, T Mehmetoglu-Gurbuz… - Cancers, 2021 - mdpi.com
Simple Summary Hepatocellular carcinoma (HCC) is globally ranked as the sixth most
diagnosed cancer, and the second most deadly cancer. To worsen matters, there are only …