Integrated natural deep eutectic solvent and pulse-ultrasonication for efficient extraction of crocins from gardenia fruits (Gardenia jasminoides Ellis) and its bioactivities
H Huang, Y Zhu, X Fu, Y Zou, Q Li, Z Luo - Food Chemistry, 2022 - Elsevier
This study proposed natural deep eutectic solvent (NADES) based pulse-ultrasonication-
assisted extraction (P-UAE) for green recovery of crocins from gardenia fruits (Gardenia …
assisted extraction (P-UAE) for green recovery of crocins from gardenia fruits (Gardenia …
Ultrasonic-assisted food-grade solvent extraction of high-value added compounds from microalgae Spirulina platensis and evaluation of their antioxidant and …
S Tavakoli, H Hong, K Wang, Q Yang, HH Gahruie… - Algal Research, 2021 - Elsevier
Spirulina platensis has been referred as a potential source of high-value added compounds.
The objective of this work was to investigate ultrasound-assisted food-grade solvent …
The objective of this work was to investigate ultrasound-assisted food-grade solvent …
Ultrasound-assisted extraction with natural deep eutectic solvent for phenolic compounds recovery from Rosa damascene Mill.: Experimental design optimization …
Combining natural deep eutectic solvents (NADES) and ultrasonic-assisted extraction (UAE)
created a green extraction medium for important phenolic compounds recovery from Rosa …
created a green extraction medium for important phenolic compounds recovery from Rosa …
[HTML][HTML] Comparison of ultrasound-assisted extraction with conventional extraction methods of oil and polyphenols from grape (Vitis vinifera L.) seeds
C Da Porto, E Porretto, D Decorti - Ultrasonics sonochemistry, 2013 - Elsevier
Ultrasound-assisted extraction (US) carried out at 20KHz, 150W for 30min gave grape seed
oil yield (14% w/w) similar to Soxhlet extraction (S) for 6h. No significant differences for the …
oil yield (14% w/w) similar to Soxhlet extraction (S) for 6h. No significant differences for the …
Effective extraction of carotenoids from brown seaweeds and vegetable leaves with edible oils
K Teramukai, S Kakui, F Beppu, M Hosokawa… - Innovative Food Science …, 2020 - Elsevier
Factors affecting carotenoid extraction with edible oils were examined using edible brown
seaweed, Sargassum horneri, as main sample. The results indicate that drying was …
seaweed, Sargassum horneri, as main sample. The results indicate that drying was …
[HTML][HTML] Ultrasound and deep eutectic solvents: An efficient combination to tune the mechanism of steviol glycosides extraction
G Milani, M Vian, MM Cavalluzzi, C Franchini… - Ultrasonics …, 2020 - Elsevier
Ultrasound-assisted extraction is widely recognized as an eco-friendly technique due to low
solvent consumption and time extraction as well as enhanced extraction efficiency with …
solvent consumption and time extraction as well as enhanced extraction efficiency with …
Comparison of extraction methods for selected carotenoids from macroalgae and the assessment of their seasonal/spatial variation
N Heffernan, TJ Smyth, RJ FitzGerald… - Innovative Food Science …, 2016 - Elsevier
Natural bioactives are an excellent source of carotenoids for the production of
nutraceuticals, functional foods and food additives. The extraction efficiencies of solid-liquid …
nutraceuticals, functional foods and food additives. The extraction efficiencies of solid-liquid …
[HTML][HTML] Ultrasound as an alternative technology to extract carotenoids and lipids from Heterochlorella luteoviridis
The present work evaluated the use of ultrasound as a pre-treatment to lipid and carotenoid
extraction from the microalgae Heterochlorella luteoviridis. The pre-treatment was performed …
extraction from the microalgae Heterochlorella luteoviridis. The pre-treatment was performed …