The present study reports on the extraction of total carotenoids from peach palm fruit by-
products with sunflower oil. Response surface methodology (RSM) was used to investigate …

Ultrasound-assisted extraction (UAE) was used to extract carotenoids from the carrot
pomace. To investigate the effect of independent variables on the UAE, the response …

Ultrasound‐assisted solvent extraction of carotenoids from rapeseed meal was investigated
and evaluated by response surface methodology. We have compared the yields of …

The aim of this study was to examine the effect of green processes like ultrasonication
assisted extraction (UAE) and microwave assisted extraction (MAE) using olive oil (OO) and …

Oil palm (E laeis guineensis Jacq.) fronds (OPF) are the most abundant oil palm solid
wastes that are generated during oil palm agriculture and harvest. Palm oil and some other …

The objective of this work was to develop a new process for pomegranate peels application
in food industries based on ultrasound-assisted extraction of carotenoids using different …

A green, inexpensive and easy-to-use method for carotenoids extraction from fresh carrots
assisted by ultrasound was designed in this work. Sunflower oil was applied as a substitute …

Carotenoids are an essential component of cashew and can be used in pharmaceuticals,
cosmetics, natural pigment, food additives, among other applications. The present work …

Pumpkin is a rich source of carotenoids with antioxidant activity. The objective here was to
extract carotenoids from pumpkin through ultrasound and sunflower oil as a green solvent …

The effects of different factors, including the material's particle size, the extraction solvent,
solid/solvent ratio, temperature, extraction time, the electrical acoustic intensity, liquid height …