Omega‐3 polyunsaturated fatty acids: the way forward in times of mixed evidence
KH Weylandt, S Serini, YQ Chen, HM Su… - BioMed research …, 2015 - Wiley Online Library
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega‐3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence
KH Weylandt, S Serini, YQ Chen, HM Su… - BioMed Research …, 2015 - cir.nii.ac.jp
抄録< jats: p> Almost forty years ago, it was first hypothesized that an increased dietary
intake of omega-3 polyunsaturated fatty acids (PUFA) from fish fat could exert protective …
intake of omega-3 polyunsaturated fatty acids (PUFA) from fish fat could exert protective …
Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence.
K Weylandt, S Serini, Y Chen, S Hui Min… - BIOMED RESEARCH …, 2015 - publicatt.unicatt.it
Abstract lmost forty years ago, it was first hypothesized that an increased dietary intake of
omega-3 polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects …
omega-3 polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects …
[PDF][PDF] Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence
KH Weylandt, S Serini, YQ Chen, HM Su, K Lim… - 2015 - scienceopen.com
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega-3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence
KH Weylandt, S Serini, YQ Chen… - BioMed research …, 2015 - pubmed.ncbi.nlm.nih.gov
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega-3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
[PDF][PDF] Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence
KH Weylandt, S Serini, YQ Chen, HM Su, L Kyu… - researchgate.net
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega-3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
[PDF][PDF] Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence
KH Weylandt, S Serini, YQ Chen, HM Su, K Lim… - 2015 - core.ac.uk
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega-3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
Omega-3 polyunsaturated fatty acids: the way forward in times of mixed evidence
KH Weylandt, S Serini, YQ Chen, HM Su… - BioMed Research …, 2015 - go.gale.com
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega-3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
[PDF][PDF] Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence
KH Weylandt, S Serini, YQ Chen, HM Su, K Lim… - 2015 - pdfs.semanticscholar.org
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega-3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
Omega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed Evidence
KH Weylandt, S Serini, YQ Chen… - BioMed Research …, 2015 - search.proquest.com
Almost forty years ago, it was first hypothesized that an increased dietary intake of omega-3
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …
polyunsaturated fatty acids (PUFA) from fish fat could exert protective effects against several …