Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid‐rich food products
Scope Previous systematic reviews suggest beneficial effects of flavonoids on biomarkers of
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
Relative impact of flavonoid composition, dose and structure on vascular function: A systematic review of randomised controlled trials of flavonoid‐rich food products
CD Kay, L Hooper, PA Kroon, EB Rimm… - Molecular Nutrition & …, 2012 - cir.nii.ac.jp
抄録< jats: sec>< jats: title> Scope</jats: title>< jats: p> Previous systematic reviews suggest
beneficial effects of flavonoids on biomarkers of cardiovascular disease (< jats: styled …
beneficial effects of flavonoids on biomarkers of cardiovascular disease (< jats: styled …
Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food products.
CD Kay, L Hooper, PA Kroon, EB Rimm, A Cassidy - 2012 - cabidigitallibrary.org
Scope: Previous systematic reviews suggest beneficial effects of flavonoids on biomarkers of
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
[引用][C] Relative impact of flavonoid composition, dose and structure on vascular function: A systematic review of randomised controlled trials of flavonoid-rich food …
CD Kay, L Hooper, PA Kroon… - Molecular Nutrition & …, 2012 - ueaeprints.uea.ac.uk
1Department of Nutrition, Norwich Medical School, University of East Anglia, UK 2 Institute of
Food Research, Norwich Research Park, Norwich, UK 3 Channing Laboratory, Department …
Food Research, Norwich Research Park, Norwich, UK 3 Channing Laboratory, Department …
Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food products.
CD Kay, L Hooper, PA Kroon, EB Rimm… - Molecular Nutrition & …, 2012 - europepmc.org
Methods and results MEDLINE, EMBASE and Cochrane were searched for randomised
controlled trials (RCTs) of flavonoids or flavonoid-rich foods/extracts. Flavonoid composition …
controlled trials (RCTs) of flavonoids or flavonoid-rich foods/extracts. Flavonoid composition …
Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food products
CD Kay, L Hooper, PA Kroon… - … nutrition & food …, 2012 - pubmed.ncbi.nlm.nih.gov
Scope Previous systematic reviews suggest beneficial effects of flavonoids on biomarkers of
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
[PDF][PDF] Relative impact of flavonoid composition, dose and structure on vascular function: A systematic review of randomised controlled trials of flavonoid-rich food …
CD Kay, L Hooper, PA Kroon, EB Rimm, A Cassidy - academia.edu
Methods and results: MEDLINE, EMBASE and Cochrane were searched for randomised
controlled trials (RCTs) of flavonoids or flavonoid-rich foods/extracts. Flavonoid composition …
controlled trials (RCTs) of flavonoids or flavonoid-rich foods/extracts. Flavonoid composition …
Relative impact of flavonoid composition, dose and structure on vascular function: A systematic review of randomised controlled trials of flavonoid‐rich food products
CD Kay, L Hooper, PA Kroon, EB Rimm… - Molecular Nutrition & …, 2012 - infona.pl
Scope Previous systematic reviews suggest beneficial effects of flavonoids on biomarkers of
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or food …
Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food products
CD Kay, L Hooper, PA Kroon, EB Rimm… - Molecular Nutrition and …, 2012 - hero.epa.gov
SCOPE: Previous systematic reviews suggest beneficial effects of flavonoids on biomarkers
of cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or …
of cardiovascular disease (CVD) risk, but have overlooked the impact of dose response or …
[PDF][PDF] Relative impact of flavonoid composition, dose and structure on vascular function: a systematic review of randomised controlled trials of flavonoid-rich food …
P Kroon - core.ac.uk
1Department of Nutrition, Norwich Medical School, University of East Anglia, UK 2 Institute of
Food Research, Norwich Research Park, Norwich, UK 3 Channing Laboratory, Department …
Food Research, Norwich Research Park, Norwich, UK 3 Channing Laboratory, Department …