… to COVID-19, and their potential future implications for the food and food-commerce industry
ii) problematic elements of policy … of COVID-19, including the handling of wild-life and food-…

… treatment of COVID-19. Overall, further study is required before evidence-based
recommendations can be formulated, but nutritional … sell food supplements or nutraceuticals. …

… The aim of this review is to examine the role of nutraceuticals, prebiotics and probiotics, and
diet … In our opinion, it is better to refer to the classification of post-COVID to avoid mistakes. …

… Clemens, DrPH, is an expert in nutrition, food safety and toxicology, and food processing. He
is … For treatment of COVID-19 patients, higher vitamin D 3 doses might be beneficial to help …

… we fear, those championing food and nutrition security are being … delivery of essential drugs
and supplements. Key to meeting … a win-win for preventing contagion of COVID-19 and other …

… food supplements and nutraceuticals as potential prophylaxis against COVID-19 and serve
to help … to further confusion with regard to food and nutrition-related prevention or treatment of …

… While no foods, single nutrients or dietary supplements are capable of preventing infection
with COVID-19, a balanced diet containing sufficient amounts of macronutrients and diverse …

… foods, and it is crucial to make people aware that good nutrition can reduce vulnerability to
COVID-19 … immunity of the subjects and help prevent the COVID-19 disease progression, ie, …

… in preventing the onset of COVID-19, the use of supplements based on vitamin D has often
been discussed as it is believed to play an important role in the prevention of … foods may help …

… status of patients and the dietary recommendations for COVID-19 hospitalized … of COVID-19
receive a personalized meal provision, which is completed with oral nutritional supplements …