… Nut and peanut butter consumption and risk of type 2 diabetes in … Acute an second-meal
effects opeanuts on glycaemic response an appetite in obese women with high type 2 diabetes …

… regarding the effects of acute normobaric hypoxia on energy … of a high fat, energy-dense
food such as peanut butter. … glucose in response to food and have subsequent effects on …

… second-meal effect is a phenomenon where a prior meal attenuates postprandial blood
glucose responses … regulation of appetite acutely [61], the differential appetitive effects may not …

… Appetite ratings, energy intake and diet quality were … -prandial glycaemia(3) and may evoke
a second meal effect(4), … , not allergic to tree nuts or peanuts, and regular breakfast and low …

… This acute fluctuation in postprandial blood glucose places … , excess glucose in the bloodstream
is transported into liver, fat … The second-meal effect on glycemic response is contributed …

… UCP) genes, in addition to reducing hunger through energy intake and increasing satiety
[41… the glycemic response to peanut consumption in young people with normal BMI. …

… and cause severe lipid oxidation (the second hit) (Figure 1). … the effects of DC consumption
(85% cocoa) comprised appetite … Peanuts are considered to have a low glycemic index [62], …

… part of legumes (which can also include soybeans, peanuts, and fresh beans), 28 they have
… glycemic benefits that persist even after a subsequent meal to indicate a second meal effect. …

… fatty acids on postprandial lipemia and incretin responses in healthy subjects. Am J Clin …
Acute and second-meal effects of peanuts on glycaemic response and appetite in obese women …

… , and subjective markers of appetite improved in ADD but not … diets may improve blood
pressure and glycemic control in the long-… to substitute the peanuts with 50% of fat intake in the …